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Apple & Cinnamon Muffins
Apple & Cinnamon Muffins
Muffins

Apple & Cinnamon Muffins

4.4
10 mins
15 mins
Easy
12

Apple & cinnamon muffins warm from the oven make the perfect morning tea treat! Check out that delicious crunchy topping!

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  • Ingredients
  • Method

Ingredients

Topping

  • 3 Tbsp flaked almonds (optional)
  • 2 Tbsp Chelsea Demerara Sugar
  • 1 ½ tsp ground cinnamon

Muffins

  • 2 cups Edmonds Standard Grade Flour (300g)
  • 4 tsp Edmonds Baking Powder
  • 1 tsp ground cinnamon
  • ½ cup Chelsea White Sugar (113g)
  • 2 eggs
  • 1 cup Meadow Fresh Original Milk (250ml)
  • 100g butter, melted
  • 2 cups roughly diced apple (skin can be left on if desired) (approx. 225g / 2 apples)

Chelsea Products in Recipe

Demerara Sugar

Demerara Sugar

Demerara (pronounced...
details
White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=60, results=[{comment_text=absolutely delicious!, approved=true, user_name=poo, hs_createdate=1743199966098, rating_new__1_5_=5, id=25709560188}, {comment_text=bad, approved=true, user_name=Ben dover, hs_createdate=1742937998078, rating_new__1_5_=1, id=25597874531}, {comment_text=An extra teaspoon of nutmeg and a zucchini grated through. Delicious!, approved=true, user_name=Jessie Tucker, hs_createdate=1742004831142, rating_new__1_5_=5, id=25227072265}, {comment_text=Could do with something to bump up the flavour, approved=true, user_name=KC, hs_createdate=1740563151233, rating_new__1_5_=3, id=24496477213}, {comment_text=I love this recipe and have used it several times. My kids at daycare love it., approved=true, user_name=Joanne, hs_createdate=1733857324583, rating_new__1_5_=5, id=20816151960}, {comment_text=I think the almonds for the top should be chopped, not just thinky sliced they're kind of big for the muffins, approved=true, user_name=Vivienne, hs_createdate=1733528205310, rating_new__1_5_=3, id=20610090284}, {comment_text=I used brown sugar and added 1 tsp mixed spice and 1/4 tsp of nutmeg. They were really good, approved=true, user_name=Esther, hs_createdate=1727492336037, rating_new__1_5_=4, id=16186625147}, {comment_text=A bit boring/ bland stewed apple would work better or more spice added, approved=true, user_name=S, hs_createdate=1726636999024, rating_new__1_5_=2, id=15608186924}, {comment_text=Amazing to make and taste great! I used stewed feijoa and apple., approved=true, user_name=LR-T, hs_createdate=1724558918414, rating_new__1_5_=5, id=14688130337}, {comment_text=Add an extra egg or two plus a little extra butter, approved=true, user_name=Cee, hs_createdate=1724357536676, rating_new__1_5_=4, id=14648876111}]}
Reviews
60

What did you think of this recipe?

Method

Preheat oven to 200°C bake / 180°C fan bake. Line a 12-hole muffin tin with paper cases or grease well.

Topping
Mix the almonds (if using), Chelsea Demerara Sugar and cinnamon together and set aside.

Muffins
Sift the flour, baking powder and cinnamon into a large mixing bowl. Stir in the Chelsea White Sugar.

In a separate bowl, whisk the eggs and milk together. Pour into the dry ingredients together with the melted butter and diced apples. Gently stir with a spoon until just combined. The mixture should look a little lumpy.

Spoon into muffin tin holes. Sprinkle muffins with the cinnamon sugar topping.

Bake for 15 - 20 minutes, until muffins are golden and spring back when lightly pressed (or a skewer inserted into the centre comes out clean). Leave to cool in the tin for 5 minutes, before turning out onto a wire cooling rack.

Chelsea Products in Recipe
Demerara Sugar

Demerara Sugar

Demerara (pronounced...
details
White Sugar

White Sugar

The uniform size of the...
details
Reviews
60

What did you think of this recipe?

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