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Bread and Butter Pudding
Bread and Butter Pudding
Desserts

Bread and Butter Pudding

4.5
45 mins
30 mins
Easy
4

First there was sliced bread, then came bread and butter pudding. Recreate mankind's second greatest invention today.

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  • Ingredients
  • Method

Ingredients

  • 6 slices white sandwich bread, buttered
  • 2 tablespoons currants
  • 2 tablespoons sultanas
  • 2 eggs
  • 2 tablespoons Chelsea White Sugar
  • 2 cups Meadow Fresh Original Milk
  • 1 teaspoon vanilla essence
  • ½ teaspoon grated nutmeg
  • Chelsea Icing Sugar to dust

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=32, results=[{comment_text=Love this recipe,so easy to make.Always turns out great. Custard and ice cream to top it off, approved=true, user_name=Raewyn, hs_createdate=1702249877659, rating_new__1_5_=5, id=11175370113}, {comment_text=Made using the chocolate easter buns bought by mistake! Put locally foraged stewed peaches in between the layers. Delicious - especially with deep south ice-cream on the side...., approved=true, user_name=Isabel, hs_createdate=1702249877155, rating_new__1_5_=5, id=11174113939}, {comment_text=Great recipe, I add Chocolate buttons into mine, approved=true, user_name=Rochelle, hs_createdate=1702249876672, rating_new__1_5_=5, id=11175567639}, {comment_text=So easy and delicious. I use the crusts from the end of the sausage sizzle loaves and omit the currants., approved=true, user_name=Pipsynz, hs_createdate=1702249876638, rating_new__1_5_=5, id=11175436322}, {comment_text=A couple of things wrong with this recipe. Use 3-4 egg yolks, no egg white. More milk needed, enough to soak the bread. Suggest 12 slices of 'cheap' thin white bread, ideally a little dry. Don't over do it with the nutmeg or Grandma will be bouncing off the ceiling. Serve with custard., approved=true, user_name=Dave Thompson, hs_createdate=1702249876110, rating_new__1_5_=3, id=11175519260}, {comment_text=OMG!! Delish! First time making one and the family scoffed it all!Our permanent once a week dessert treat :), approved=true, user_name=Gina-Maree, hs_createdate=1702249876104, rating_new__1_5_=5, id=11175607557}, {comment_text=Yummo, approved=true, user_name=Lovetobake, hs_createdate=1702249875445, rating_new__1_5_=5, id=11174113900}, {comment_text=Made this Rewana Baps pulled apart and squished into my casserole dish. You definitely need the sugar sprinkle on the top for the extra crunch. The custard was good it did take just over 50mins to set. And I used brown sugar instead of white for a more caramel taste. Overall 4/5 with the changes I made., approved=true, user_name=Jae, hs_createdate=1702249874933, rating_new__1_5_=4, id=11175556195}, {comment_text=super duper easy and extremely yum bread and butter pudding, approved=true, user_name=Someone, hs_createdate=1702249873674, rating_new__1_5_=4, id=11175604887}, {comment_text=Go CHELSEA. I'm not a fan of Eggs. Was a pleasure to find your Tasty,easy Recipe and Bakefor Family and Friends.Smells FANTASTIC while baking & I hear it tastes .....Pretty GOOD.Thanks Heaps :)., approved=true, user_name=R S Rae, hs_createdate=1702249873330, rating_new__1_5_=4, id=11175550802}]}
Reviews
32

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Method

Preheat the oven to 180ºC bake.
Cut the crusts off the bread and cut each slice in half diagonally to make 2 triangles. Lay four bread triangles butter side down in a pie dish or small lasagne dish, approximately 20 x 20 cm. Sprinkle with half the currants and sultanas and repeat to form layers. Finish with a layer of bread with the butter side up.
Beat the eggs and Chelsea White Sugar together, then add the Meadow Fresh Original Milk and vanilla. Pour over the bread and butter and sprinkle the top with grated nutmeg.
Place the dish into a large roasting pan filled with water to come three-quarters of the way up the sides of the pie dish. Bake for 30 minutes until golden brown and set. Dust with Chelsea Icing Sugar to serve.
Reviews
32

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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