Soft Brown Sugar
This popular sugar is used...
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Sweets
Sugared Walnuts
5 mins
10 mins
Easy
10
Delicious at Christmas for a treat.
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- Ingredients
- Method
Ingredients
- 3 Cups Walnut Halves
- 1 Cup Chelsea Soft Brown Sugar
- 6 Tablespoons Milk
- 1 Teaspoon Grated Orange Rind
- Pinch of Salt
- ¼ Teaspoon Cinnamon
- 1 Teaspoon Vanilla
Chelsea Products in Recipe
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Method
Put the Chelsea Soft Brown Sugar, milk, rind, cinnamon and salt in a small saucepan and stir over low heat until a candy thermometer registers 236oF or when a drop tested in cold water sets hard.
Remove from the heat and add the vanilla. Stir in the nuts.
Remove separately and place on a sheet of oiled paper until hard. Can be placed in tiny patty cases.
2 : Remove from the heat and add the vanilla. Stir in the nuts.
3 : Remove separately and place on a sheet of oiled paper until hard. Can be placed in tiny patty cases.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
What did you think of this recipe?
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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