Dark Cane Sugar
A moist, dark brown sugar...
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Desserts
Rich Butterscotch Sauce
6 mins
2 mins
Easy
6
Our Rich Butterscotch Sauce is a smooth, buttery sauce with deep caramel notes. Ideal for pouring over desserts, it adds a decadent touch to any treat.
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- Ingredients
- Method
Ingredients
- 125g butter
- 1 cup Chelsea Dark Cane Sugar
- 1 cup cream
- 1 Tbsp cornflour
- ½ cup cold water
Chelsea Products in Recipe
Reviews
1
What did you think of this recipe?
coco
I haven't made this butterscotch sauce recipe yet but it looks very tasty and YUMMMMM!!!!
3
Method
Heat butter, Chelsea Dark Cane Sugar and cream and stir until bubbling and butter melts.
Mix cornflour and cold water then stir this into the cream mixture. Bring back to boil and stir for 2 minutes.
Serve over ice-cream, dessert cake or fruit pies.
Stores up to 1 week in the fridge, the sauce needs to be served warm, as it will be solid straight from the fridge
Chelsea Products in Recipe
Dark Cane Sugar
A moist, dark brown sugar...
Reviews
1
What did you think of this recipe?
coco
I haven't made this butterscotch sauce recipe yet but it looks very tasty and YUMMMMM!!!!
3
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Icing
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- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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