Golden Syrup
Chelsea Golden Syrup in the...
Details page sections
Cupcakes
Oats and Chocolate Crumbly Cupcakes
20 mins
12 mins
Easy
30
One bowl mixing - it can't get any simpler than this! You can even jazz it up with M&Ms or smarties for the kids. And they are easy enough for the kids to assist making these.
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- Ingredients
- Method
Ingredients
- 1 Cup flour
- ¾ Cup Chelsea Organic Raw Sugar
- 1¼ Cup rolled oats
- ¾ Cup chocolate chunks
- ¼ Cup shredded coconut
- ¼ Cup Chelsea Golden Syrup
- 120g melted butter
- 1 tsp baking soda
Chelsea Products in Recipe
Organic Raw Sugar
Chelsea Organic Sugar is an...
Reviews
2
What did you think of this recipe?
Sam Jones
They're not muffins. I was so disappointed as I spooned the mixture into my muffin tray! These are very sweet anzac biscuits.
1
1469612962
Thanks for the recipe. Its very easy and super yummy!
5
Method
Preheat oven to 190°C or 170°C fan bake. Place all ingredients into a mixing bowl, mix till combined. Place 1 tablespoon of mixture into little cupcake moulds. Bake for 12 minutes.
Tip: Instead of chocolate chunks you can use smarties or M&Ms.
Chelsea Products in Recipe
Golden Syrup
Chelsea Golden Syrup in the...
Organic Raw Sugar
Chelsea Organic Sugar is an...
Reviews
2
What did you think of this recipe?
Sam Jones
They're not muffins. I was so disappointed as I spooned the mixture into my muffin tray! These are very sweet anzac biscuits.
1
1469612962
Thanks for the recipe. Its very easy and super yummy!
5
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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