Icing Sugar
Icing sugar can also be...
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Cakes
Nan's Beat Altogether Chocolate Cake
10 mins
30 mins
Easy
12
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- Ingredients
- Method
Ingredients
- ¾ Cup Flour
- ½ Cup Cocoa Powder
- 1 Cup Chelsea White Sugar
- 1 tsp Salt
- 2 tsp Baking Powder
- 1 tsp Instant Coffee
- 75g Butter
- 2 Eggs
- ½ Cup Milk
- 1 tsp Vanilla Essence
- 1 Cup Berries (Optional)
To serve
- Ice or dust with a combination of Chelsea Icing Sugar and Cocoa powder
Chelsea Products in Recipe
White Sugar
The uniform size of the...
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Method
Grease and dust with flour (or line with baking paper) a cake tin, set the oven to 180°C
Beat all the ingredients (except the berries) together until smooth. Fold in the berries (if using). Pour batter into the prepared cake tin.
Bake for 30 - 40 minutes until a skewer comes out clean. NB: The cake takes longer to cook if adding the berries.
When cool, ice or dust with a mixture of cocoa powder and Chelsea icing Sugar.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
White Sugar
The uniform size of the...
Reviews
What did you think of this recipe?
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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