Icing Sugar
Icing sugar can also be...
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Biscuits
Jam Shortcakes
25 mins
40 mins
Easy
12
Classic Jam Shortcakes are a delightful treat featuring a buttery shortcake base topped with your favourite jam and topped with a boysenberry. Perfect with a cup of tea, they’re a sweet and simple delight.
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- Ingredients
- Method
Ingredients
- 145g butter
- 1 tsp vanilla essence
- ½ cup Chelsea Icing Sugar
- ½ cup cornflour
- ¾ cup flour
- 4 Tbsp boysenberry jam
- Frozen boysenberries (defrosted in a sieve and halved crosswise)
- Chelsea Icing Sugar, to dust
Chelsea Products in Recipe
Reviews
14
What did you think of this recipe?
Super Easy and loved by every single guests!
These jam shortcakes are so easy, fun and delicious!!!!!!!
5
Ria
Absolutely delicious! Will definitely be making these jam shortcakes again.
5
Chris
Spectacular fail not sure what happened measuring must of gone haywire
1
Emma
Just wondering if it needs to be boysenberry jam or if I can use another kind?
5
Method
Preheat oven to 160°C. Melt butter in a saucepan large enough to mix all the ingredients. Remove from heat and mix in vanilla essence. Sift in icing sugar, cornflour and flour and mix until combined.
Press about 2 tablespoons of mixture into greased cupcake pans to just fill the pan. Make a dent in the top of the mixture with your knuckle. Place ½ teaspoon of boysenberry jam in the dent. Top with a frozen boysenberry.
Bake in preheated oven for 35-45 minutes or until cooked. Leave to cool before removing from tin.
Dust with icing sugar before serving. Makes 10-14 depending on the size of the cupcake tins
Tip: boysenberries and boysenberry jam could be substituted for raspberries and raspberry jam, or any jam and fruit of your choice.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
Reviews
14
What did you think of this recipe?
Super Easy and loved by every single guests!
These jam shortcakes are so easy, fun and delicious!!!!!!!
5
Ria
Absolutely delicious! Will definitely be making these jam shortcakes again.
5
Chris
Spectacular fail not sure what happened measuring must of gone haywire
1
Emma
Just wondering if it needs to be boysenberry jam or if I can use another kind?
5
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- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
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To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
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ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
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Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
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ingredients
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- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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