Raw Sugar
This natural granulated...
Details page sections
Sweets
Hot Chocolate Dry Mix
10 mins
Easy
60
Warm up with a cup of this rich and creamy hot chocolate, made from your own homemade mix., ready to enjoy anytime. Just add warm milk, stir, and savour the comfort—it’s like a cosy hug in a mug!
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- Ingredients
- Method
Ingredients
- ½ cup Cocoa
- 2 cups Chelsea Raw Sugar
Chelsea Products in Recipe
Reviews
1
What did you think of this recipe?
Anonymous
Hey Chelsea, could I make it smaller, and if so what measurements do you think? I'm thinking maybe 10 or less servings?
4
Method
Place all ingredients in a blender and blend until a fine powder. Store in an air tight container.
To make drink put 2-3 teaspoons in a cup and fill with boiling water or hot milk. Mix to taste and enjoy!
Chelsea Products in Recipe
Raw Sugar
This natural granulated...
Reviews
1
What did you think of this recipe?
Anonymous
Hey Chelsea, could I make it smaller, and if so what measurements do you think? I'm thinking maybe 10 or less servings?
4
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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