Ginger Kisses

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{has_more=true, offset=30, total=31, results=[{comment_text=The ginger kisses came out much flatter than in the pictures but tasted good., approved=true, user_name=shoshanna, hs_createdate=1702249859716, rating_new__1_5_=3, id=11175538517}, {comment_text=AMAZING AMAZING AMAZING AMAZINGthese are delicious if not slightly flatterpretty much every comment says the same but any way all your other recipes are also AMAZING AMAZING AMAZING AMAZING Go Chelsea, approved=true, user_name=Mikayla, hs_createdate=1702249859188, rating_new__1_5_=5, id=11175342853}, {comment_text=Needs more ginger - like 2 or 3 times more what they say in the recipe, approved=true, user_name=Julie, hs_createdate=1702249858822, rating_new__1_5_=4, id=11175581813}, {comment_text=Just wondering why “tin“ golden syrup specified?CHELSEA SUGAR: Hi there, our golden syrup in the tin is better for baking as it has a richer colour and flavour, and thicker consistency than the easy pour version in the bottle (which is great as a topping on pancakes, ice cream etc)., approved=true, user_name=Elaine Goodfellow, hs_createdate=1702249856898, rating_new__1_5_=4, id=11175374691}, {comment_text=Yum! Easy to make and taste better than the store bought ones in my opinion., approved=true, user_name=baker babe, hs_createdate=1702249856833, rating_new__1_5_=5, id=11175567208}, {comment_text=Made them today love ginger kisses but wasn't a fan of these one, approved=true, user_name=Angela, hs_createdate=1702249855101, rating_new__1_5_=3, id=11174113307}, {comment_text=Hi just wondering why my ginger kiss is coming out flat?Chelsea Sugar:Check that your ingredients are Stored in airtight containers and are not expired. Raising agents become ineffective if they are not stored appropriately or expire., approved=true, user_name=Shelley, hs_createdate=1702249853161, rating_new__1_5_=5, id=11175505786}, {comment_text=I have used your cook book since I was 7 years old, seventy plus years ago. I gave one to my English friend living in Dubai. She post up on fb all that she has been baking from this book.I have homestays who love everything that I have baked for them . A box full of my cookies, all from Edmonds Cook Book went to Iran for the Family of the student staying here., approved=true, user_name=Monique Feron, hs_createdate=1702249852855, rating_new__1_5_=5, id=11175426654}, {comment_text=Hi, does this work with gluten-free flour? ThanksChelsea Sugar:Yes, this recipe would work with gluten free flour., approved=true, user_name=Emily, hs_createdate=1702249851995, rating_new__1_5_=3, id=11175479384}, {comment_text=Great, approved=true, user_name=Cat, hs_createdate=1702249849200, rating_new__1_5_=5, id=11175607080}]}