White Sugar
The uniform size of the...
- Ingredients
- Method
Ingredients
For muffins
- 1¾ cup (all purpose) flour
- 1½ tsp baking powder
- ½ tsp salt
- ½ tsp nutmeg
- ¼ tsp cinnamon
- ¾ cup Chelsea White Sugar
- ⅓ cup vegetable or canola oil
- 1 egg
- ¾ cup milk
For topping
- ½ cup melted butter
- ¼ cup Chelsea White Sugar
- ¼ tsp cinnamon
Chelsea Products in Recipe
Reviews
33
What did you think of this recipe?
ariel
it is amzing
5
Lilly
They recipe was great! My mum was asking me to bake more!
5
Georgia
Cool!!
5
Elsie
It was very yummy. 4.5 stars
4
Mia, Kaia and Evie
I've made this a second time and it still turned out delicious
5
Amy
Perfect except that you definitely do not need as much butter or sugar, i didn't even use half a cup of melted butter and i still have leftovers.
5
Mia, Kaia and Evie
its really good nice and easy my dad was drooling to the smell
4
Monkey
Good
5
George
Very good I like how you can cross off ingredients
5
jj
SO SCRUMMY MMMMMMM DELISHHHHH
5
Method
Preheat 175°C, Grease a muffin tray.
Combine the dry ingredients. : Mix the liquids in a separate bowl.
Add the liquids to the dry ingredients and combine together well, without over beating.
Spoon mixture into prepared muffin tins.
Bake at 175°C for 20-25 minutes.
While muffins are baking, prepare the sugar and cinnamon topping. Melt the butter. Mix together the cinnamon & sugar.
While muffins are hot, dip into melted butter and roll into sugar & cinnamon mixture.
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Reviews
33
What did you think of this recipe?
ariel
it is amzing
5
Lilly
They recipe was great! My mum was asking me to bake more!
5
Georgia
Cool!!
5
Elsie
It was very yummy. 4.5 stars
4
Mia, Kaia and Evie
I've made this a second time and it still turned out delicious
5
Amy
Perfect except that you definitely do not need as much butter or sugar, i didn't even use half a cup of melted butter and i still have leftovers.
5
Mia, Kaia and Evie
its really good nice and easy my dad was drooling to the smell
4
Monkey
Good
5
George
Very good I like how you can cross off ingredients
5
jj
SO SCRUMMY MMMMMMM DELISHHHHH
5
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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