White Sugar
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Loaves
Cucumber Loaf with Sunflower Seeds
15 mins
55 mins
Moderate
6
This cucumber loaf with sunflower seeds is a wonderfully unique, savoury treat. The subtle, refreshing flavour of cucumber pairs perfectly with the crunch of sunflower seeds, creating a moist, light loaf that’s full of texture. Ideal for a lunchbox snack or served with a dollop of cream cheese, this loaf is a simple yet delicious way to enjoy something a little different. It's easy to make and guaranteed to become a favourite!
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- Ingredients
- Method
Ingredients
- 125g butter
- 1 cup Chelsea Organic Raw Sugar
- 2 tsp Vanilla essence
- 2 eggs
- 1 cup flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- ½ cup sunflower seeds
- 1 cup peeled grated cucumber, drained
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Organic Raw Sugar
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Method
Cream butter, Chelsea Organic Raw Sugar and vanilla essence, then add eggs (one at a time).
Add flour, baking powder, cinnamon and sunflower seeds and fold through the grated cucumber.
Spoon into a well-greased or paper-lined loaf tin.
Bake for 55 mins at 150°C.
Cool on a wire rack.
This is delicious as it is or can be buttered like a loaf.
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Organic Raw Sugar
Chelsea Organic Sugar is an...
Reviews
What did you think of this recipe?
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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