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Coconut Chia Pudding
Coconut Chia Pudding
Desserts

Coconut Chia Pudding

4 hours
Easy
4

A perfect breakfast option for a breakfast on the go.

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  • Ingredients
  • Method

Ingredients

  • 400g lite coconut cream
  • 80ml (⅓ cup) Chelsea Honey Maple Flavoured Syrup
  • ⅓ cup chia seeds
  • Blueberries, to serve
  • Toasted coconut, to serve (optional)

Chelsea Products in Recipe

Honey Maple Flavoured Syrup

Honey Maple Flavoured Syrup

Chelsea Honey Maple...
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Method

Place coconut cream, honey and chia seeds in a bowl.
Stir well to combine. : Cover and store in the fridge for 4 hours or overnight to thicken.
Divide among serving glasses. Top with berries, and coconut if desired.
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How to Choose SugarFor Baking?

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