Chelsea's Favourite Christmas Cake

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{has_more=true, offset=30, total=162, results=[{comment_text=Hi chelsea , I am soaking my fruit in a cup of whiskey but seems so much fruit for one cup. Can I add further whiskey in step one in the pot, approved=true, user_name=Tania, hs_createdate=1731727543381, rating_new__1_5_=4, id=19773044902}, {comment_text=Can I be bold and just make one very large cake., approved=true, user_name=Maree wadams, hs_createdate=1731293171121, rating_new__1_5_=5, id=19535178046}, {comment_text=Have made this cake for years now. It’s so easy and a winner every time. Have got brave enough to substitute other alcohol for sherry and selected dried fruits for the ready mixed dried fruit., approved=true, user_name=Miriam, hs_createdate=1730591734482, rating_new__1_5_=5, id=19270562650}, {comment_text=Fantastic easy tasty, approved=true, user_name=Karen, hs_createdate=1730067864920, rating_new__1_5_=5, id=19011534141}, {comment_text=Great recipe and no ‘faffing’ 😊😊, approved=true, user_name=Susan, hs_createdate=1729026023308, rating_new__1_5_=5, id=16875978377}, {comment_text=Absolutely beautiful, a new christmas cake recipe, better then my og recipe, had a practice run for his Christmas, it taste so so lovely and cooked so so well, keep up the good work chelsea sugar., approved=true, user_name=Brenda Hans, hs_createdate=1721943799199, rating_new__1_5_=5, id=14256900471}, {comment_text=Easiest and best Fruit cake ever!! Stays moist and fresh foronths, approved=true, user_name=Isabel, hs_createdate=1714646326077, rating_new__1_5_=5, id=13064499060}, {comment_text=Easy to make. Made the two cakes. Can't wait to taste., approved=true, user_name=Mary-Anne, hs_createdate=1702249884183, rating_new__1_5_=5, id=11175484819}, {comment_text=Dark and rich. First ever attempt at xmas cake and was excellent. Used port instead of sherry. Made in a wooden box for even cookingWill do again next year if I can wait that long!!, approved=true, user_name=Macca, hs_createdate=1702249884168, rating_new__1_5_=5, id=11175681604}, {comment_text=I have 8 x 10cm cakes to do this Christmas. Would 2 of these be good and would you divide into 8 small tins or 2 big tins and then cut into 4. I haven't tried this recipe yet but looks good and reviews are greatCHELSEA: either would work. Just reduce the cook time to allow for the reduced volume., approved=true, user_name=Val wilson, hs_createdate=1702249884062, rating_new__1_5_=5, id=11175519327}]}