Cheese and Onion Scones

approved=true&orderBy=-hs_createdate&limit=10&offset=30


{has_more=true, offset=40, total=58, results=[{comment_text=Me lik thiss me like it, approved=true, user_name=Conner, hs_createdate=1702249872983, rating_new__1_5_=5, id=11175426925}, {comment_text=Absolutely delicious, approved=true, user_name=Barbara Lanz, hs_createdate=1702249871600, rating_new__1_5_=5, id=11175593991}, {comment_text=Why no baking powder but all other scone recipes have baking power ????CHELSEA SUGAR: Hi there, this recipe uses self-raising flour (which is a combination of plain flour and baking powder), so there is no need to add baking powder separately., approved=true, user_name=Woody, hs_createdate=1702249870540, rating_new__1_5_=1, id=11174113815}, {comment_text=Yummy used chives and red onion aged cheese(stronger flavour) sprinkled various cheeses over the top, approved=true, user_name=lee, hs_createdate=1702249869277, rating_new__1_5_=5, id=11175557690}, {comment_text=These were delicious. I wanted to eat them all. Thanks, approved=true, user_name=Karen Robinson, hs_createdate=1702249869208, rating_new__1_5_=4, id=11175383442}, {comment_text=definitely add more milk, great recipe tho turned out yum (added paprika and Cajun seasoning because why not haha), approved=true, user_name=Kalika, hs_createdate=1702249867861, rating_new__1_5_=4, id=11175679803}, {comment_text=Awesome, approved=true, user_name=DeNeen, hs_createdate=1702249866674, rating_new__1_5_=5, id=11175581612}, {comment_text=Recipe is incorrect. There is no way 1/4 cup of milk is correct. I used 2-3 times more than this to make a dough. Enjoyed scones though., approved=true, user_name=Rhonda, hs_createdate=1702249865485, rating_new__1_5_=3, id=11175550649}, {comment_text=Made these in my fan oven, Tasted really nice but they did not rise . Disappointed. Will try again., approved=true, user_name=Mary, hs_createdate=1702249864555, rating_new__1_5_=2, id=11175388334}, {comment_text=Mine turned out perfectly and looked like the one in the image. They were fluffy on the inside with a nice light crunch on the outside. I modified mine a little though. Like the others I also needed to use about a half-cup of (very cold) milk. I also used mozzarella and cooked them in the airfryer for about 10 mins at 180 degrees. They were very popular., approved=true, user_name=David, hs_createdate=1702249861941, rating_new__1_5_=4, id=11175374739}]}