Golden Syrup
Chelsea Golden Syrup in the...
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Desserts
Banana Split with Microwave Chocolate Sauce
5 mins
3 mins
Easy
4
When you want a quick and yummy dessert, you can't beat this banana split with microwave chocolate sauce. Thanks Joanne Smith for sharing your recipe.
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- Ingredients
- Method
Ingredients
- 1 tsp cornflour
- 2 Tbsp cocoa
- 25g butter
- 4 Tbsp Chelsea Golden Syrup
- 3 Tbsp water
- 4 bananas
- 4 scoops vanilla ice cream
- 4 pink wafers (to serve)
- chopped nuts to decorate
Chelsea Products in Recipe
Reviews
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easy,fast,yum
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Method
Place cornflour, cocoa and butter in a measuring jug.
Add golden syrup and water.
Cook on high for 90 seconds in the microwave.
Whisk well. Cook on high for 2 minutes more.
Peel bananas. Spilt in half lengthwise.
Put 2 halves(i.e. one banana per person)into 4 sundae dishes.
Put a scoop of ice cream on top of each.
Pour chocolate sauce over each, top with chopped nuts and serve.
Chelsea Products in Recipe
Golden Syrup
Chelsea Golden Syrup in the...
Reviews
1
What did you think of this recipe?
Unknown
easy,fast,yum
5
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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