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Wholemeal Carrot Cake
Wholemeal Carrot Cake
Cakes

Wholemeal Carrot Cake

5
20 mins
1 hours 15 mins
Easy
12

This simple carrot cake is beloved for is moist texture and rich flavour. Try this home made classic today.

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  • Ingredients
  • Method

Ingredients

  • 2 cups Chelsea Soft Brown Sugar
  • 1 cup cooking oil
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp ground cloves
  • 2 tsp baking soda
  • 1 ¾ cups wholemeal flour
  • 1 tsp vanilla essence
  • 4 eggs (beaten)
  • 3 cups carrots (grated)

Cream Cheese Icing

  • 125g cream cheese, softened
  • 50g butter, softened
  • 2 ½ cups Chelsea Icing Sugar

Chelsea Products in Recipe

Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
Icing Sugar

Icing Sugar

Icing sugar can also be...
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Method

Mix brown sugar, oil, cinnamon, nutmeg, ground cloves and vanilla essence into a large bowl. Add beaten eggs. Fold in flour and baking soda. Lastly, fold in grated carrots one cup at a time until all the carrots are in the mixture. Pour mixture into a well greased baking paper, lined 23cm round cake tin. Bake at 180°C for 1 hour and 15 mins or until skewer comes out clean.
Cream Cheese Icing : Beat all ingredients together and spread over top of cake.
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9

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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