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Reviews
313
What did you think of this recipe?
N R
This recipe is very easy, every body in my fam loved it(I double it)
4
Lisa
Easy Lunchables, love it 😀
5
Sarah
5
Chris
😋
5
Kascie Bridgeman-Reod
It was a good recipe for kids to make when they are Bucking
4
Ming
I was bored and decided to make some slices with my good buddy Yao, I didn’t expect that this recipe to come out this good. Definitely recommend for everyone!!!
5
Denise
I thank you for making this bake easy and achievable.
5
SarahElle
Very easy and delicious slice, the whole house hold love it!
5
Lucia
I don't like it. I love it, It was so good and tasty.
Preheat oven to 180°C fan bake. Line a slice tin (approximately 18cm x 28cm) with baking paper.
Place Weetbix, flour, Chelsea White Sugar, cocoa powder and baking powder in a large bowl. Mix to combine, then make a well in the centre. Add the melted butter and vanilla essence. Mix together, then press into prepared tin.
Bake for 10 minutes, until slice is cooked but still soft to touch in the centre. Ice while hot.
Icing Mix Chelsea Icing Sugar, coconut and cocoa powder together in a bowl. Add butter, then gradually add enough hot water to melt butter, blending to form a spreadable icing.
Spread over slice while hot and decorate with extra coconut. Cut into squares once cooled a little.
This recipe is very easy, every body in my fam loved it(I double it)
4
Lisa
Easy Lunchables, love it 😀
5
Sarah
5
Chris
😋
5
Kascie Bridgeman-Reod
It was a good recipe for kids to make when they are Bucking
4
Ming
I was bored and decided to make some slices with my good buddy Yao, I didn’t expect that this recipe to come out this good. Definitely recommend for everyone!!!
5
Denise
I thank you for making this bake easy and achievable.
5
SarahElle
Very easy and delicious slice, the whole house hold love it!
5
Lucia
I don't like it. I love it, It was so good and tasty.