Icing Sugar
Icing sugar can also be...
Details page sections
Sweets
Vanilla Icing
10 mins
Easy
1
Decorate your favourite cupcake with this easy to make vanilla buttercream icing.
Keep my screen awake
- Ingredients
- Method
Ingredients
- 200g butter, at room temperature
- 1 ¼ cups Chelsea Icing Sugar, sifted
- 1 teaspoon vanilla essence
Chelsea Products in Recipe
Reviews
43
What did you think of this recipe?
Lotte
Thank you so much this recipe was easy and really helped :)
5
milan
i like the icing so much
5
Herne
Is nice :>>>>>>
5
Emmy
Add milk if needed but if not don't
3
Grace
Hello, Is it compulsory to use an electric beater when you are mixing up the ingredients?
CHELSEA SUGAR: Hi there, you can use a wooden spoon or spatula, but it will take quite a lot longer to get the correct consistency!
5
Rachel
I think it's a bit too sweet I don't hate it and I don't love it I think it's okay.
3
Imogen
Awesome for making cake pops with 10/10
5
Marshall
Goes really well super moist chocolate cupcakes.
4
:)
Very good! :)
5
Pippa
this icing was great, i just had to add a little bit of hot water to have it how i like my icing - smooth. i would use this icing again though.
4
Method
Using an electric mixer on medium speed, beat ingredients together for 4 minutes or until light and fluffy.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
Reviews
43
What did you think of this recipe?
Lotte
Thank you so much this recipe was easy and really helped :)
5
milan
i like the icing so much
5
Herne
Is nice :>>>>>>
5
Emmy
Add milk if needed but if not don't
3
Grace
Hello, Is it compulsory to use an electric beater when you are mixing up the ingredients?
CHELSEA SUGAR: Hi there, you can use a wooden spoon or spatula, but it will take quite a lot longer to get the correct consistency!
5
Rachel
I think it's a bit too sweet I don't hate it and I don't love it I think it's okay.
3
Imogen
Awesome for making cake pops with 10/10
5
Marshall
Goes really well super moist chocolate cupcakes.
4
:)
Very good! :)
5
Pippa
this icing was great, i just had to add a little bit of hot water to have it how i like my icing - smooth. i would use this icing again though.
4
ingredients
- 1 ½ cups Chelsea Icing Sugar (225g)
- 2 Tbsp cocoa powder
- 50g butter, softened
- 2-3 Tbsp hot water
learn about baking
How to Choose SugarFor Baking?
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt