Skip to content

Details page sections

Vanilla Cupcakes
Vanilla Cupcakes
Cupcakes

Vanilla Cupcakes

4.5
15 mins
15 mins
Easy
12

These Vanilla Cupcakes are the ultimate classic treat - light, fluffy, and subtly sweet. Top with creamy vanilla buttercream or enjoy plain, they’re perfect for any occasion. Quick to bake, they’ll be your go-to cupcake recipe!

Keep my screen awake
  • Ingredients
  • Method

Ingredients

  • 125g butter, softened
  • 3/4 cup Chelsea White Sugar (169g)
  • 2 eggs
  • 1 tsp vanilla essence
  • 1 3/4 cups plain flour (263g)
  • 1 tsp baking powder
  • 1/3 cup milk (83ml)

 

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=113, results=[{comment_text=I’m 12 and I’ve been baking for several years now and this is one of the best recipes I’ve come across for a while its so yummy I definitely recommend this recipe, approved=true, user_name=Ava, hs_createdate=1739938122152, rating_new__1_5_=5, id=24216151196}, {comment_text=I was a great recipe. Totally use it again, approved=true, user_name=Primrose, hs_createdate=1739397330056, rating_new__1_5_=5, id=23980973828}, {comment_text=Absolutely love all your recipes, easy and always have the ingredients in my pantry, approved=true, user_name=Pollyanna Tuahine, hs_createdate=1738349753853, rating_new__1_5_=5, id=23357927705}, {comment_text=Very easy and delicious, approved=true, user_name=Lily, hs_createdate=1737846481207, rating_new__1_5_=5, id=23024991648}, {comment_text=amazing and great loved them not to sweet but diffently sweet thanks chelsea, approved=true, user_name=mila, hs_createdate=1737499521390, rating_new__1_5_=5, id=22868243773}, {comment_text=Easy to make and taste yummy!, approved=true, user_name=Luke Phillips, hs_createdate=1736826747564, rating_new__1_5_=5, id=22543135038}, {comment_text=ok......but it is still wet from inside so i'll give it a 8/10 :]., approved=true, user_name=Eva, hs_createdate=1735695798247, rating_new__1_5_=3, id=21861338907}, {comment_text=It was amazing and delicious, approved=true, user_name=Leila, hs_createdate=1734231590237, rating_new__1_5_=5, id=21094551639}, {comment_text=I love the batter, approved=true, user_name=Loren, hs_createdate=1733967571446, rating_new__1_5_=5, id=20878121573}, {comment_text=Really good. I added Oreos to the mixture and tastes really good., approved=true, user_name=Isabelle Kavanaugh, hs_createdate=1733814311282, rating_new__1_5_=5, id=20771704089}]}
Reviews
113

What did you think of this recipe?

Method

Preheat oven to 200°C bake. Line a 12-hole muffin tin with cupcake cases.

In a large bowl, cream butter and sugar until pale and fluffy. Beat in eggs and vanilla essence.

Mix flour and baking powder together. Alternately add flour mixture (in three additions) and milk (in two additions) to the butter mixture, starting and ending with the flour, and using a spatula to combine.

Spoon evenly into prepared cases. Bake for 15-18 minutes, until a skewer inserted into the centre comes out clean.

Remove from tin onto a wire rack and allow to cool completely. Ice and decorate cooled cupcakes as desired - we recommend using our Basic Buttercream Icing or Cream Cheese Icing.

Reviews
113

What did you think of this recipe?

You May Like These

20 mins prep, 20 mins cook
4.5 (399)
How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt

Subscribe to Our Newsletter