Tomato Relish (Tomato Chutney)

approved=true&orderBy=-hs_createdate&limit=10&offset=20


{has_more=true, offset=30, total=172, results=[{comment_text=6/10 first timer, approved=true, user_name=Theresa Sutherland, hs_createdate=1740276303183, rating_new__1_5_=4, id=24402862465}, {comment_text=My go too every year as i always grow too many tomatoes! So good!, approved=true, user_name=Lisa, hs_createdate=1740264204474, rating_new__1_5_=5, id=24397799063}, {comment_text=First time making chutney. I grew alot of tomato's in my garden this year and was looking for a way to use them. This recipe seem pretty simple, so I tried it. It came out great! Tastes amazing, approved=true, user_name=Marley, hs_createdate=1740212657617, rating_new__1_5_=5, id=24388816003}, {comment_text=I find it a little sweet could I cut back on the sugar ? other wise it was easy to make. CHELSEA: Yes, you can reduce the sugar slightly to taste - just keep in mind it helps balance the acidity of the tomatoes and acts as a preservative. If you prefer a tangier relish, try cutting back gradually and adjusting to your liking. Happy cooking!, approved=true, user_name=Mary Smith, hs_createdate=1740165711330, rating_new__1_5_=5, id=24384605024}, {comment_text=Awsome and so simple., approved=true, user_name=Nikki, hs_createdate=1740165150241, rating_new__1_5_=5, id=24383445516}, {comment_text=This recipe for tomato relish is basically the Edmonds recipe which I made today except that I use milk vinegar., approved=true, user_name=Adrienne Wilson, hs_createdate=1740131253720, rating_new__1_5_=3, id=24367712647}, {comment_text=to peel tomatoes cut a cross in each tomato put them in a bowl and cover with boiling water for 1 min tip water out and cover with cold water cover with boiling water for 1 min tip water out and cover tomatoes with cold water simple yummy recipe., approved=true, user_name=caryn, hs_createdate=1740123513129, rating_new__1_5_=5, id=24351604064}, {comment_text=sooo easy to make and yummy!, approved=true, user_name=caryn, hs_createdate=1740122554266, rating_new__1_5_=5, id=24362947622}, {comment_text=Hi I have made this relish many times using fresh tomato’s and it is lovely. I have a question regarding using tins of tomato’s. Is the 800gms mentioned in recipe two 400gm tins drained OR is the 800gms of tomato’s the weight of tomato’s after being drained ? CHELSEA: Great question Sue, this recipe uses two tins, liquid included. , approved=true, user_name=Sue, hs_createdate=1740098167919, rating_new__1_5_=5, id=24356011030}, {approved=true, user_name=Annette Hutt, hs_createdate=1740093999908, rating_new__1_5_=5, id=24354562846}]}