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Sunday Pancakes
Sunday Pancakes
Cakes

Sunday Pancakes

4.5
5 mins
15 mins
Easy
3

Here's how to make pancakes! Chelsea's Sunday Pancake recipe is super easy and quick. Enjoy with Chelsea Flavoured Syrup - Golden, Maple or Honey Maple.

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  • Ingredients
  • Method

Ingredients

  • 1 cup Edmonds Self Raising Flour (150g)
  • 2 Tbsp Chelsea White Sugar
  • ½ tsp finely grated lemon zest (optional)
  • 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
  • 1 egg, lightly beaten
  • 30g Butter, melted (or margarine)

To serve

  • 2 bananas, sliced
  • 1 punnet blueberries (or frozen berries, defrosted)
  • Chelsea Flavoured Syrup - Maple or Honey Maple.

Additional tips

Double this pancake recipe if you prefer a larger portion of pancakes!

Chelsea Products in Recipe

Golden Syrup Easy Pour

Golden Syrup Easy Pour

Lighter in both colour and...
Golden Syrup

Golden Syrup

Chelsea Golden Syrup in the...
White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=200


{has_more=true, offset=210, total=585, results=[{comment_text=very good, approved=true, user_name=popi, hs_createdate=1702249876642, rating_new__1_5_=5, id=11175605006}, {comment_text=I have pancakes every Sunday and I try out new recipes. This is my 12th week and this recipe has produced the best pancakes so far. 5 STARS!!!!!, approved=true, user_name=Olive, hs_createdate=1702249876629, rating_new__1_5_=5, id=11175397022}, {comment_text=Easy and delicious, approved=true, user_name=1510648627, hs_createdate=1702249876523, rating_new__1_5_=5, id=11175531906}, {comment_text=margarine is one number away from being alkathine.not good for humans to eat., approved=true, user_name=Mrs Stads, hs_createdate=1702249876522, rating_new__1_5_=3, id=11175501641}, {comment_text=Its my dads birthday and I am making it for him I hope he likes it!!, approved=true, user_name=Mila, hs_createdate=1702249876517, rating_new__1_5_=4, id=11175347566}, {comment_text=You should say how many pancakes the recipe will make., approved=true, user_name=Margaret Marsh, hs_createdate=1702249876297, rating_new__1_5_=3, id=11175607560}, {comment_text=super yum, approved=true, user_name=mabel, hs_createdate=1702249876283, rating_new__1_5_=4, id=11175589774}, {comment_text=Delicious quick and easy, I make these pancakes at least 3 times a week! My family loves them and most of all me!I suppose everybody should have all the ingredients!They're light and fluffy and moist, really good for Saturday too.Thank you thank you thank you., approved=true, user_name=lucy, hs_createdate=1702249876279, rating_new__1_5_=5, id=11174113920}, {comment_text=So good must make again!!!!!, approved=true, user_name=Lucy, hs_createdate=1702249876213, rating_new__1_5_=5, id=11175347560}, {comment_text=Best in world I would 10000000000 recommended all my family loves it not like love and also it is easy., approved=true, user_name=Jerry Cao, hs_createdate=1702249876205, rating_new__1_5_=5, id=11175490169}]}
Reviews
585

What did you think of this recipe?

Method

Sift Edmonds Self Raising Flour and Chelsea White Sugar into a medium-large bowl. Make a well in the centre of the dry ingredients.

Add the lemon zest, Meadow Fresh Milk, egg and melted butter/margarine and whisk to combine.

Heat a large non stick frying pan over medium heat and grease lightly with butter or oil.

For each pancake, place 2 tablespoons of batter into the pan. Cook for 2 minutes or until bubbles form on the surface. Turn and cook for a further 1 to 2 minutes, or until pancakes are cooked through.

Garnish with berries, sliced banana and Chelsea Flavoured Syrup - Golden, Maple or Honey Maple.

Additional tips

Double this pancake recipe if you prefer a larger portion of pancakes!

Reviews
585

What did you think of this recipe?

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How to Choose SugarFor Baking?

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