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Sticky Date Pudding with Butterscotch Sauce
Sticky Date Pudding with Butterscotch Sauce
Desserts

Sticky Date Pudding with Butterscotch Sauce

4.6
20 mins
40 mins
Easy
8

This recipe has proven to be popular year after year but don't just take our word for it, see our Recipe Club Members comments at the bottom of the recipe.

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  • Ingredients
  • Method

Ingredients

  • 1¼ cups pitted dates, chopped
  • 1 tsp Edmonds Baking Soda
  • 1¼ cups boiling water
  • 60g butter, cubed and softened
  • ¾ cup Chelsea Soft Brown Sugar or Chelsea Dark Cane Sugar
  • 1 cup Edmonds Self Raising Flour
  • 2 eggs

Butterscotch Sauce

  • 2 cups Chelsea Soft Brown Sugar or Chelsea Dark Cane Sugar
  • 250ml (1 cup) Meadow Fresh Original Cream
  • 50g butter
  • 1 tsp vanilla essence

Additional tips

For a richer flavour and deeper colour use Chelsea Dark Cane Sugar.

Chelsea Butterscotch Natural Flavoured Syrup is a delicious topping for puddings.

Chelsea Products in Recipe

Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
Dark Cane Sugar

Dark Cane Sugar

A moist, dark brown sugar...
approved=true&orderBy=-hs_createdate&limit=10&offset=110


{has_more=true, offset=120, total=135, results=[{comment_text=Super easy to make and so moist and delicious. The toffee sauce is amazing!, approved=true, user_name=Sue reid, hs_createdate=1702249857035, rating_new__1_5_=5, id=11175456789}, {comment_text=Works for me every time! One of my faves!, approved=true, hs_createdate=1702249856930, rating_new__1_5_=5, id=11175400613}, {comment_text=I had this and totally adored it!Its so yum & tasty! Best dessert ever!Definitely recommend this spectacular recipe to everyone!Super basic & easy to make as well., approved=true, user_name=Simply Delicious!, hs_createdate=1702249856115, rating_new__1_5_=5, id=11175505825}, {comment_text=cool, approved=true, user_name=elijah, hs_createdate=1702249855664, rating_new__1_5_=5, id=11175495734}, {comment_text=Super Easy and so good!, approved=true, user_name=Doreen, hs_createdate=1702249855664, rating_new__1_5_=5, id=11175634530}, {comment_text=Absolutely delicious and easy to make. We had to laugh when we realised that between three of us we managed to eat the whole thing and the recipe states \Serves 8\" ! :)", approved=true, user_name=Cheryl, hs_createdate=1702249855636, rating_new__1_5_=5, id=11175460686}, {comment_text=Try the Sticky Date and Banana Cake can;t see the recipe here yet but it is absolutely fantastic., approved=true, user_name=Ruth Sullivan, hs_createdate=1702249854595, rating_new__1_5_=5, id=11175538469}, {comment_text=Yum!! Mine cooked after 30 minutes so be careful not to overcook., approved=true, user_name=Rosie, hs_createdate=1702249854079, rating_new__1_5_=5, id=11175435935}, {comment_text=I've made this twice so far and will definitely be making it again. So yummy!, approved=true, user_name=Rachel, hs_createdate=1702249854068, rating_new__1_5_=5, id=11175469826}, {comment_text=Is it ment to be running?, approved=true, user_name=Haley, hs_createdate=1702249853875, rating_new__1_5_=5, id=11175383193}]}
Reviews
135

What did you think of this recipe?

Method

Preheat oven to 180°C conventional or 160°C fan-forced.  Grease a 20cm square cake tin. Line the base with baking paper.

In a large bowl combine the dates, Edmonds Baking Soda and boiling water. Stand for 5 minutes.

Add Tararua Butter and Chelsea Soft Brown Sugar (or Chelsea Dark Cane Sugar) and stir until combined.

Add Edmonds Self Raising Flour and eggs; mix until just combined. Pour mixture into prepared tin. Bake for 35-40 minutes or until cooked through. Stand for 10 minutes before turning out of tin.

Slice and serve warm with hot butterscotch sauce poured over the top.

Butterscotch Sauce
Combine all ingredients in a medium-sized saucepan. Stir over low heat until sugar is dissolved and butter melted.

Additional tips

For a richer flavour and deeper colour use Chelsea Dark Cane Sugar.

Chelsea Butterscotch Natural Flavoured Syrup is a delicious topping for puddings.

Reviews
135

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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