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Savoury
Spicy Tomato and Raisin Chutney
15 mins
30 mins
Easy
4
A delicious spicy tomato and raisin chutney with a hint of sweetness.
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- Ingredients
- Method
Ingredients
- 1 tbsp vegetable oil
- 1 brown onion, finely diced
- 2 cloves garlic, crushed
- 2 tbsp curry paste
- 2 tsp cumin seeds
- 8 cardamom pods
- 1.2kg ripe tomatoes, peeled, roughly chopped
- ½ cup raisins
- ¾ cup malt vinegar
- 1½ cups Chelsea Jam Setting Sugar
- Salt and white pepper, to season
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Reviews
2
What did you think of this recipe?
Letitia
I just love this recipe. It was so tasty.
5
Min
Fantastic chutney, used last seasons frozen tomatoes. 1st batch was consumed in 2 weeks.
5
Method
Heat oil in a large saucepan over a medium heat. Add onion and garlic and cook for 3 mins or until onion is soft. Stir in curry paste, cumin seeds and cardamom pods and cook for 1 min or until aromatic. Stir in tomato, raisins and vinegar and bring to the boil. Cook for 20 mins or until thickened.
Stir in Chelsea Jam Setting Sugar, season with salt and pepper and bring to the boil. Cook for 4 mins or until mixture thickens. Serve or ladle chutney into sterilised jars, then seal and refrigerate.
Chelsea Products in Recipe
Jam Setting Sugar
Make jam in minutes!...
Reviews
2
What did you think of this recipe?
Letitia
I just love this recipe. It was so tasty.
5
Min
Fantastic chutney, used last seasons frozen tomatoes. 1st batch was consumed in 2 weeks.
5
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ingredients
- 800g fresh or tinned tomatoes
- 2 medium brown onions
- 2 cloves garlic
- 1 cup Chelsea Raw Sugar (225g)
- ½ cup apple cider vinegar (125ml)
- 2 tsp salt
- 2 tsp curry powder
- 2 tsp mustard powder
- 1 ½ Tbsp Edmonds Fielder's Cornflour
- 1-2 Tbsp extra apple cider vinegar
ingredients
- 6 kg ripe red tomatoes
- 4 apples
- 2 onions
- 2 Tbsp allspice
- 2 cloves garlic (1 tsp crushed)
- 1 ½ kg Chelsea White Sugar
- ¼ cup salt
- ground black pepper
- 1 litre malt vinegar
ingredients
- 7 Lbs tomatoes
- 1 Tbsp cloves
- 1 Tbsp chillies
- 1 Tbsp allspice
- ¼ cup black pepper
- 125g or ½ cup salt
- 4 cups Chelsea White Sugar
- 1 qrt vinegar
- 6 large onions
- 3 large apples
ingredients
- 500g fresh tomatoes or 860g tinned tomatoes
- 2 medium onions
- 2 cloves garlic
- 1 cup Chelsea Raw Sugar
- ½ cup cider vinegar
- 2 tsp salt
- 2 tsp curry powder
- 2 tsp mustard powder
- 2 tsp cornflour
- 1-2 Tbsp extra vinegar
ingredients
- 2 kgs tomatoes, sliced
- Juice & rind 1 lemon
- Juice 1 extra lemon
- 2 teaspoons grated fresh ginger
- 2 cups Chelsea White Sugar
- ½ cup water
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