Soft Brown Sugar
This popular sugar is used...
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Savoury
Spaghetti and Meatballs
30 mins
30 mins
Easy
4
Thanks to Tania Work for submitting this spaghetti and meatball recipe.
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- Ingredients
- Method
Ingredients
- 500g Mince
- 1 medium onion finely diced
- sprinkle of italian herbs
- pepper
- salt
- 2 T tomato sauce
- 1 egg
- flour to coat meatballs
- oil to fry meatballs in
Sauce
- 1 can of tomato soup
- ½ Cup Chelsea Soft Brown Sugar
- As much spaghetti as desired
- Basil leaves to serve
Chelsea Products in Recipe
Reviews
6
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Method
Place the mince into a bowl with the finely chopped onion, herbs, pepper, salt, tomato sauce, and egg... mix together.
Get a teaspoon and scoop a bit of the mince mixture out, rolling it into a ball... roll into the flour and place on a plate. Do this till all meat mixture is in little balls.Place into a frypan on middle heat and brown meatballs all over. Turn temperature down and simmer till cooked through.
Place the Chelsea Soft Brown Sugar and tomato soup in a bowl and stir... when meat is cooked pour over and simmer till heated through.Serve on cooked spaghetti, sprinkle with fresh basil leaves, and enjoy!
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
6
What did you think of this recipe?
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ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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