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Rice Bubbles Slice
Rice Bubbles Slice
Slices

Rice Bubbles Slice

4.7
5 mins
5 mins
Easy
24

Call it a slice, crackles or whatever you want, we all love this party favourite.

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  • Ingredients
  • Method

Ingredients

  • 100g butter
  • 100g Chelsea White Sugar
  • 1 ½ Tbsp Chelsea Golden Syrup (tin)
  • 3-5 cups of rice bubbles
  • 200g white chocolate melts (optional)
  • 2-3 drops food colouring (optional)
  • Sprinkles (optional)

Additional tips

To make this recipe gluten free use gluten free rice bubbles.

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
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{has_more=true, offset=150, total=194, results=[{comment_text=fab, approved=true, user_name=Miracle, hs_createdate=1702249862473, rating_new__1_5_=5, id=11175581855}, {comment_text=Best thing ever, approved=true, user_name=Liv, hs_createdate=1702249862410, rating_new__1_5_=5, id=11175505973}, {comment_text=I used to make this recipe ( or similar) over 55 years ago when my hubby was on night shsift. I was so addicted to it, I'd eat more than half the batch so would have to make aanother lot so he didn't know how much I'd eaten. I'm just as addicted today and have saved the recipe. Now to watch the kg's go on, not fit like I used to be., approved=true, user_name=annie, hs_createdate=1702249861873, rating_new__1_5_=5, id=11175388317}, {comment_text=I used to make this when I was first married and my husband was on night shift. I'd make a batch, eat more than I should have done, then make a second batch to hide my sins. I'd mix the two lots together and my husband was none the wiser. Oh how devious I was, and felt very smug about it, approved=true, user_name=Annie Wright, hs_createdate=1702249861872, rating_new__1_5_=5, id=11175589539}, {comment_text=I use golden syrup instead of honey as I am able to eat honey. Still works just as well :), approved=true, user_name=Ness, hs_createdate=1702249861801, rating_new__1_5_=4, id=11175567367}, {comment_text=Love this easy to make slice. I add choc chips to mix & also sprinkle some over the top when making for my grandchildren, they love it! Also have added mini marshmallows :), approved=true, user_name=Rae, hs_createdate=1702249860804, rating_new__1_5_=4, id=11175627361}, {comment_text=Wow, sounds yummy. Love honey rice bubbles. Always brought at the bakery (and the choc version). Got given a large jar of honey so looking for recipes as well as having on toast!, approved=true, user_name=Unknown, hs_createdate=1702249860795, rating_new__1_5_=5, id=11175545722}, {comment_text=Highly recommend, approved=true, user_name=Unknown, hs_createdate=1702249860792, rating_new__1_5_=5, id=11175581842}, {comment_text=So easy and so yummy!, approved=true, hs_createdate=1702249860762, rating_new__1_5_=5, id=11175562674}, {comment_text=Delicious. Best rice bubble recipe ever. Perfect car journey treat! I recommend 4 cups of rice crispies and a smidge more honey than specified. Enjoy!, approved=true, user_name=Samantha, hs_createdate=1702249860732, rating_new__1_5_=5, id=11175465742}]}
Reviews
194

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Method

Grease and line a Swiss roll or slice tin.
Melt the Tararua Butter, Chelsea White Sugar, and Chelsea Golden Syrup in a large saucepan. When melted, boil for 3 minutes.
Remove from heat, add rice bubbles and mix well.

Transfer to prepared tin and press down to even out the surface. Leave to cool before cutting into bars or squares (use a sharp serrated knife for best results).

For chocolate dipped rice bubble bars, place chocolate melts in a microwave-safe dish and microwave on medium-low in bursts of 30 seconds, stirring in between, until melted and smooth. Mix in food colouring gradually, until desired colour is achieved. Dip bars into chocolate, using a spoon to help coat. Place on a sheet of baking paper, add sprinkles and leave to set.

Additional tips

To make this recipe gluten free use gluten free rice bubbles.

Reviews
194

What did you think of this recipe?

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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