Pickled Onions

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{has_more=true, offset=30, total=37, results=[{comment_text=Can you do this hot (hot jars and hot pickling liquid)? So that the heat seals the jar?, approved=true, user_name=Matt, hs_createdate=1702249867110, rating_new__1_5_=4, id=11175589663}, {comment_text=Just a question... After bottling then do you leave them in a dark cool place or the fridge? Am thinking just in the pantry.. But thought I'd ask.. Have tried this recipe before and love it! So am doing it for myself now. ThanksChelsea Sugar: You can leave them in a cool dark place. For example, you could leave them in the pantry., approved=true, user_name=Ashlee, hs_createdate=1702249865333, rating_new__1_5_=4, id=11175342924}, {comment_text=Great recipe, approved=true, user_name=Glennis, hs_createdate=1702249864300, rating_new__1_5_=5, id=11175430926}, {comment_text=Great recipe, I swapped the malt vinegar out for white vinegar and used Mrs Rogers pickling spice mx. Looking forward to eating them if I get a chance before my 3 gannets (kids) swoop in and commandeer the lot. Cheers, approved=true, user_name=Dallas Robinson, hs_createdate=1702249864216, rating_new__1_5_=5, id=11175679766}, {comment_text=HI, just wanted to know if comments are now closed for this recipe? I tried a “review“ a few days back with a query and can't see it here yet. Maybe it was too long, just trying to figure it out.Many thanks., approved=true, user_name=Hayden, hs_createdate=1702249858771, rating_new__1_5_=5, id=11175465644}, {comment_text=What size are the 3 jars it makes please?CHELSEA: apologies, we should have said makes approx. 3 litres. Recipe has been updated., approved=true, user_name=Nicole, hs_createdate=1702249855858, rating_new__1_5_=5, id=11175405190}, {comment_text=I did as suggested by one commenter, and omitted the rinsing step, just transferring the onions straight from the salt water to the jars. They turned out perfect - best pickled onions I've ever eaten.I found pickling spice in Bin Inn, so I can buy just the amount I need., approved=true, user_name=Karen, hs_createdate=1702249855745, rating_new__1_5_=5, id=11175557475}, {comment_text=One of the best pickled onion recipes ever. Nice crunchy onions with good spice flavour, approved=true, user_name=Sue Braithwaite-Smith, hs_createdate=1702249855529, rating_new__1_5_=5, id=11175419828}, {comment_text=are you able to use diffrent kinds of vinegar?, approved=true, user_name=jack sparrow, hs_createdate=1702249855208, rating_new__1_5_=4, id=11175361120}, {comment_text=Can you leave the spice, and not drain it out?, approved=true, user_name=Alison, hs_createdate=1702249854918, rating_new__1_5_=5, id=11174113575}]}