Organic Raw Sugar
Chelsea Organic Sugar is an...
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Sweets
Pear Chutney
5 mins
1 hours
Easy
1
A great way to use up pears - make this delicious pear chutney.
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- Ingredients
- Method
Ingredients
- 700g pears, cored and finely chopped
- 4 medium onions, finely chopped
- 1 small green pepper, de-seeded and chopped
- 1 small red pepper, de-seeded and chopped
- 4-5 medium-sized ripe tomatoes, diced
- 2 cups Chelsea Organic Raw Sugar
- 1 ½ tsp salt
- ¼ tsp ground cloves
- Good pinch cayenne pepper
- 2-3 cloves garlic, crushed (1 tsp)
- 450ml malt vinegar
Chelsea Products in Recipe
Reviews
2
What did you think of this recipe?
Tania
Yummy chutney, will definitely be making this again!
5
Tim
Nice food. Very delicious. 10/10
5
Method
Place fruit and vegetables in a saucepan and cook gently, stirring frequently, with no extra liquid until soft (approx 15 minutes). Add Chelsea Organic Raw Sugar, salt, cloves, cayenne pepper, garlic and vinegar.
Bring slowly to the boil. Stir continually until sugar has dissolved. Simmer uncovered until chutney becomes thick, without excess liquid on the surface (approximately 30-40 minutes). Pour into hot sterilised jars and seal using vinegar-proof lids.
Store for 2 weeks before using.
Chelsea Products in Recipe
Organic Raw Sugar
Chelsea Organic Sugar is an...
Reviews
2
What did you think of this recipe?
Tania
Yummy chutney, will definitely be making this again!
5
Tim
Nice food. Very delicious. 10/10
5
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Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
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learn about baking
How to Choose SugarFor Baking?
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