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Peanut Butter and Chocolate Chip Cookies
Peanut Butter and Chocolate Chip Cookies
Biscuits

Peanut Butter and Chocolate Chip Cookies

3.2
10 mins
10 mins
Easy
12

For lovers of peanut butter and chocolate chip - enjoy this delicious cookie recipe.

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  • Ingredients
  • Method

Ingredients

  • ⅓ cup cooking oil
  • 3 Tbsp peanut butter
  • 1 cup Chelsea White Sugar
  • 1 egg
  • 1 ¼ cup self raising flour or standard flour with 1 tsp baking powder
  • ½ tsp baking soda
  • ½ cup rolled oats
  • ½ cup chocolate chips

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=24, results=[{comment_text=The mixture was crumbly and didn't come together well for rolling into balls. Also didn't look anything like the picture., approved=true, user_name=Janine, hs_createdate=1728181653419, rating_new__1_5_=2, id=16397718113}, {comment_text=Considering the previous reviews, we added a bit more oil therefore they weren't crumbly. We cooked for 15 minutes and they were perfect. They just need slightly more flavour., approved=true, user_name=Litsa, hs_createdate=1718523983310, rating_new__1_5_=4, id=13652648192}, {comment_text=Biscuit came out grainy because of the sugar. Definitely too sweet.Would recommend to beat oil and sugar well or lessen amount of sugar used in recipe.Came out crumbly. Maybe I need to use butter? Did consider adding an egg.Love that it only takes 10 minutes to bake., approved=true, user_name=Stephanie, hs_createdate=1702249884021, rating_new__1_5_=2, id=11175420283}, {comment_text=Nice taste but very crumbly. I also added an extra egg but it hardly seemed to make a difference. Don't get me wrong the final product was quite yummy but given what a pain it was to try make the mixture come together I probably won't make again., approved=true, user_name=., hs_createdate=1702249880494, rating_new__1_5_=3, id=11175411124}, {comment_text=They are really quick, easy and tasty. I used coconut oil, what worked well!Defiantly save into my favourites., approved=true, user_name=Kat, hs_createdate=1702249877195, rating_new__1_5_=4, id=11175546125}, {comment_text=Too sweet and crumbly. More water and an extra egg did the trick. Nice and easy. Delicious, approved=true, user_name=Celia, hs_createdate=1702249876866, rating_new__1_5_=3, id=11175506220}, {comment_text=it was a yummy but crumbly you might need to add one more egg if cooking, approved=true, user_name=myah, hs_createdate=1702249871719, rating_new__1_5_=4, id=11175347492}, {comment_text=Nice and yummy but it needs more oil, approved=true, user_name=Emily, hs_createdate=1702249869105, rating_new__1_5_=4, id=11175383439}, {comment_text=Crumbly and nothing like picture, approved=true, user_name=Azu, hs_createdate=1702249864546, rating_new__1_5_=1, id=11175361203}, {comment_text=Crumbly and far too sweet. Did anyone test this recipe? Definitely does not produce results anything like the image. Waste of food and time. I thought Chelsea had a good name to uphold... apparently not :/, approved=true, user_name=Vi, hs_createdate=1702249863727, rating_new__1_5_=1, id=11175447124}]}
Reviews
24

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Method

Heat oven to 180 degrees.
Mix oil, peanut butter and sugar together, then mix in everything else.  Roll into balls, place on a lined baking tray, and flatten with a fork.
Bake at 180°C for 10-12 mins or until golden. Don't over cook and it will remain light to eat, rather than hard and crunchy.
Reviews
24

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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