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Peach Muffins
Peach Muffins
Muffins

Peach Muffins

4.6
10 mins
15 mins
Easy
16

Juicy peaches are baked into tender, fluffy muffins. Perfect for breakfast or a snack.

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  • Ingredients
  • Method

Ingredients

  • 1 ¾ cups flour
  • ¾ cup Chelsea White Sugar
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 2 eggs
  • 125g melted butter
  • ¾ cup milk
  • 1 cup of chopped peaches (if using canned, make sure they are well drained)

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=25, results=[{comment_text=Super delicious recipe, recommend using less cinnamon if it ain't your thing but overall great. Just wondering how long they would last in the cupboard/fridge as I made them for my sons school lunches?, approved=true, user_name=Kathleen, hs_createdate=1702249873237, rating_new__1_5_=4, id=11175582030}, {comment_text=So quick and easy, really yummy too, approved=true, user_name=Emma, hs_createdate=1702249872101, rating_new__1_5_=5, id=11175607432}, {comment_text=So easy to make and so very delicious!, approved=true, hs_createdate=1702249869065, rating_new__1_5_=5, id=11175374868}, {comment_text=Delicious and easy to make! I blitz up canned, drained peaches for my very fussy girl, easy way to get some fruit into her :), approved=true, user_name=Em, hs_createdate=1702249866699, rating_new__1_5_=5, id=11175653679}, {comment_text=Fast and easy, approved=true, user_name=Pip, hs_createdate=1702249862576, rating_new__1_5_=4, id=11175356565}, {comment_text=Love it! These muffins are absolutely delicious.❤️, approved=true, user_name=Private info, hs_createdate=1702249859687, rating_new__1_5_=5, id=11175545710}, {comment_text=Delicious. Easy and quick to make. Mine only made ten so I think UK muffin cases might be a little larger than those used in recipe. I needed to cook them 22 minutes due to that. I'd intended to freeze half. No chance - they just disappeared!!, approved=true, user_name=Lyn, hs_createdate=1702249859448, rating_new__1_5_=5, id=11175567258}, {comment_text=Loved this recipe! Quick and easy but I wonder if i could leave out the cinnamon or add less sugar? I loved the texture and everything but found it a tad too sweet? Do you reckon I could add a teaspoon of lemon juice to break the sweetness up a bit without affecting everything else?CHELSEA: Glad to hear you enjoyed this recipe. Did you use canned peaches? To reduce the sweetness we recommend using peaches canned in juice rather than syrup. You could also try adding 1 tsp lemon zest and cutting the cinnamon back to 1 tsp., approved=true, user_name=Crystal, hs_createdate=1702249858184, rating_new__1_5_=4, id=11175587247}, {comment_text=We loved them - all hot in steamy and melt-in-your-mouth yummmmmmmm, approved=true, user_name=1494989883, hs_createdate=1702249857438, rating_new__1_5_=5, id=11175505837}, {comment_text=Gorgeous I used brown sugar. They look deliciousXxxxc, approved=true, user_name=Stephanie, hs_createdate=1702249856136, rating_new__1_5_=5, id=11175442477}]}
Reviews
25

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Method

Mix all ingredients together in order as listed until just combined.
Don't overmix or the muffins will be dense and tough.
Put into muffin paper cases lining muffin tins or well greased or oil sprayed muffns tins.
Bake at 180°C for 15-20 minutes.
Reviews
25

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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