{has_more=true, offset=70, total=173, results=[{comment_text=Haven't tasted this yet but it looks amazing. Can't believe how quick and easy it was! Thanks for the recipe., approved=true, user_name=Gina, hs_createdate=1702249874889, rating_new__1_5_=5, id=11175411070}, {comment_text=So easy and a marvellous result.This recipe will go in my keep box., approved=true, user_name=Nina, hs_createdate=1702249874716, rating_new__1_5_=5, id=11175575992}, {comment_text=This recipe was recommended by my workmate and it's the best. When I baked pav for the first time, it came out perfect. I've been making this several times already because my family love it. They always nailed it. Thank you so much for the recipe. And oh, I've been sharing this recipe to my other friends as well., approved=true, user_name=Wyneth, hs_createdate=1702249874671, rating_new__1_5_=5, id=11175392613}, {comment_text=Great not having to worry about betting egg whites to the right stage.Recipe worked really well, marshmallowly inside with a crunchy crust outside. It was just far too sweet, so less sugar next time. Did have some weeping, so would add cornstarch. would definitely recommend this recipe though., approved=true, user_name=Leanne, hs_createdate=1702249874630, rating_new__1_5_=4, id=11175347519}, {comment_text=Great recipe. Makes baking a pavlova easy., approved=true, user_name=Kirsty, hs_createdate=1702249874615, rating_new__1_5_=5, id=11175356748}, {comment_text=This Christmas is the first time I have made pavlova, I used your recipe, it turned out that good my son wants me to make it at least once a week. I love how quick and easy it is to make, approved=true, user_name=Jennie Aukett, hs_createdate=1702249874551, rating_new__1_5_=5, id=11175431047}, {comment_text=Bad outcomes for a pavlova is due to 1) dirty bowl 2) dirty beater 3) yolk in the whites 4) eggs not room temperature 5) eggs are not fresh 6) didn't follow the instructions exactly., approved=true, user_name=Juliet gover, hs_createdate=1702249874059, rating_new__1_5_=5, id=11175490139}, {comment_text=It was pretty good did sink at end of baking a little., approved=true, user_name=Jack, hs_createdate=1702249873831, rating_new__1_5_=4, id=11175431041}, {comment_text=My daughter Is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members., approved=true, user_name=Shelley, hs_createdate=1702249873375, rating_new__1_5_=5, id=11175627540}, {comment_text=My daughter is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members., approved=true, user_name=Shelley, hs_createdate=1702249873372, rating_new__1_5_=5, id=11175659330}]}
Reviews
173
What did you think of this recipe?
Gina
Haven't tasted this yet but it looks amazing. Can't believe how quick and easy it was! Thanks for the recipe.
5
Nina
So easy and a marvellous result.This recipe will go in my keep box.
5
Wyneth
This recipe was recommended by my workmate and it's the best. When I baked pav for the first time, it came out perfect. I've been making this several times already because my family love it. They always nailed it. Thank you so much for the recipe. And oh, I've been sharing this recipe to my other friends as well.
5
Leanne
Great not having to worry about betting egg whites to the right stage.Recipe worked really well, marshmallowly inside with a crunchy crust outside. It was just far too sweet, so less sugar next time. Did have some weeping, so would add cornstarch. would definitely recommend this recipe though.
4
Kirsty
Great recipe. Makes baking a pavlova easy.
5
Jennie Aukett
This Christmas is the first time I have made pavlova, I used your recipe, it turned out that good my son wants me to make it at least once a week. I love how quick and easy it is to make
5
Juliet gover
Bad outcomes for a pavlova is due to 1) dirty bowl 2) dirty beater 3) yolk in the whites 4) eggs not room temperature 5) eggs are not fresh 6) didn't follow the instructions exactly.
5
Jack
It was pretty good did sink at end of baking a little.
4
Shelley
My daughter Is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members.
5
Shelley
My daughter is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members.
Put all ingredients into a bowl and beat with an electric mixer on high speed for 10 minutes.
Heap onto a greased baking tray and bake at 140 degrees Celsius for 30 minutes.
Reduce heat to 120 degrees for a further 30 minutes.
Turn off oven and leave pavlova for 1 hour before taking it out. (This recipe has never failed me.) No more having to worry about folding ingredients into egg whites.
Haven't tasted this yet but it looks amazing. Can't believe how quick and easy it was! Thanks for the recipe.
5
Nina
So easy and a marvellous result.This recipe will go in my keep box.
5
Wyneth
This recipe was recommended by my workmate and it's the best. When I baked pav for the first time, it came out perfect. I've been making this several times already because my family love it. They always nailed it. Thank you so much for the recipe. And oh, I've been sharing this recipe to my other friends as well.
5
Leanne
Great not having to worry about betting egg whites to the right stage.Recipe worked really well, marshmallowly inside with a crunchy crust outside. It was just far too sweet, so less sugar next time. Did have some weeping, so would add cornstarch. would definitely recommend this recipe though.
4
Kirsty
Great recipe. Makes baking a pavlova easy.
5
Jennie Aukett
This Christmas is the first time I have made pavlova, I used your recipe, it turned out that good my son wants me to make it at least once a week. I love how quick and easy it is to make
5
Juliet gover
Bad outcomes for a pavlova is due to 1) dirty bowl 2) dirty beater 3) yolk in the whites 4) eggs not room temperature 5) eggs are not fresh 6) didn't follow the instructions exactly.
5
Jack
It was pretty good did sink at end of baking a little.
4
Shelley
My daughter Is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members.
5
Shelley
My daughter is 13 and made this pavlova herself. Absolutely delicious and so easy. I have never made a pavlova in my life. But will definitely be making again. Covered in fresh cream and berries. Thanks Chelsea sugar. Shared this recipe with several friends and family members.