Soft Brown Sugar
This popular sugar is used...
- Ingredients
- Method
Ingredients
- 1 Tbs soft salted butter
- 2 Tbs Chelsea Soft Brown Sugar
- ¼ tsp vanilla extract
- ½ tsp whole milk
- 3 Tbs flour
- 2 Tbs chocolate chips
Chelsea Products in Recipe
Reviews
11
What did you think of this recipe?
anonamis
amazing delicious and easy to make
5
Method
In a small bowl, cream together the butter and sugar for about 3 minutes. Add the vanilla and milk to the same bowl. Lastly, add the flour in 2 quick batches then fold in the chocolate chips. Spread it onto a microwave-safe surface, making the center thicker than the edges. Microwave in 30 second bursts to add up to a minute or so (based on 1000w microwave). Slightly undercook as it will continue to set as it cools.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
11
What did you think of this recipe?
anonamis
amazing delicious and easy to make
5
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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