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Cakes

Traditional Pancakes

Name: Traditional Pancakes
Prep time: 5 min
Cook time: 2 min
Yield: 6
Ingredients: 1 ¼ cups Edmonds Self Raising Flour (188g); 2 Tbsp Chelsea White Sugar; 1 cup Meadow Fresh Original Milk (250ml); 1 egg, lightly beaten; 30g butter, melted; To Serve; Sliced banana; Berries (optional); Chelsea Easy Pour Golden Syrup, Chelsea Maple Flavoured Syrup or Chelsea Honey Maple Flavoured Syrup; Chelsea Icing Sugar, to dust (optional)

4.5

Preparation

5 mins

Bake

2 mins

Difficulty

Easy

Servings

Try this simple, easy to make, and fast to devour, traditional pancake recipe, that everyone will surely love.

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Ingredients
Method

Ingredients

1 ¼ cups Edmonds Self Raising Flour (188g)
2 Tbsp Chelsea White Sugar
1 cup Meadow Fresh Original Milk (250ml)
1 egg, lightly beaten
30g butter, melted

To Serve

Sliced banana
Berries (optional)
Chelsea Easy Pour Golden Syrup, Chelsea Maple Flavoured Syrup or Chelsea Honey Maple Flavoured Syrup
Chelsea Icing Sugar, to dust (optional)

Additional tips

For another easy to follow pancake recipe, check out our Sunday Pancake Recipe.

Chelsea Products in Recipe

Golden Syrup Easy Pour

Lighter in both colour and...

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Icing Sugar

Icing sugar can also be...

details

White Sugar

The uniform size of the...

details

approved=true&orderBy=-hs_createdate&limit=10&offset=20

{has_more=true, offset=30, total=128, results=[{comment_text=The first batch was terrible, it didn't brown or fluff up at all.The next lot browned up but again never fluffed up, it also tasted bland. I would give it a 2/10., approved=true, user_name=Sienna, hs_createdate=1702249881302, rating_new__1_5_=1, id=11175576167}, {comment_text=i love this recipe it is so easy and quick to make i certainly will be using this again., approved=true, user_name=Nala violate pearl, hs_createdate=1702249881194, rating_new__1_5_=5, id=11175656483}, {comment_text=Good, approved=true, user_name=Cass, hs_createdate=1702249880589, rating_new__1_5_=5, id=11175343181}, {comment_text=Not a greast recipe., approved=true, user_name=Alisha, hs_createdate=1702249880498, rating_new__1_5_=1, id=11175659443}, {comment_text=Very Yum, approved=true, user_name=Yum Food, hs_createdate=1702249880478, rating_new__1_5_=5, id=11175696808}, {comment_text=I love these pancakes I recommend it is delicious, approved=true, user_name=Taya, hs_createdate=1702249880469, rating_new__1_5_=5, id=11175557895}, {comment_text=Easy recipe, and very fluffy. Makes 4 very large pancakes., approved=true, user_name=Unknown, hs_createdate=1702249880468, rating_new__1_5_=5, id=11175370146}, {comment_text=They tasted great the recipe was really easy. Thank you., approved=true, user_name=Sam, hs_createdate=1702249880086, rating_new__1_5_=5, id=11175576156}, {comment_text=How many does it make? It didn't tell us.Chelsea Sugar:The recipe creates 6 serves. The size of the pancakes is personal preference., approved=true, user_name=Unknown, hs_createdate=1702249879973, rating_new__1_5_=5, id=11175556264}, {comment_text=Easy as to make also very tasty!!!!, approved=true, user_name=Keta, hs_createdate=1702249879899, rating_new__1_5_=5, id=11175651457}]}

Reviews

128

What did you think of this recipe?

Sienna

The first batch was terrible, it didn't brown or fluff up at all.The next lot browned up but again never fluffed up, it also tasted bland. I would give it a 2/10.

Nala violate pearl

i love this recipe it is so easy and quick to make i certainly will be using this again.

Cass

Good

Alisha

Not a greast recipe.

Yum Food

Very Yum

Taya

I love these pancakes I recommend it is delicious

Unknown

Easy recipe, and very fluffy. Makes 4 very large pancakes.

Sam

They tasted great the recipe was really easy. Thank you.

Unknown

How many does it make? It didn't tell us.Chelsea Sugar:The recipe creates 6 serves. The size of the pancakes is personal preference.

Keta

Easy as to make also very tasty!!!!

Method

Sift the flour and Chelsea White Sugar into a bowl. Make a well in the centre of the dry ingredients. Add milk, egg and melted butter and whisk to combine.

Heat a large non stick frying pan over medium heat and grease lightly with butter.

For each pancake, place 2 tablespoons of batter in the pan. Cook until bubbles burst on the surface and the edges start to go dry. Flip and cook the other side until golden brown.

Serve pancakes with sliced banana and Chelsea Easy Pour Golden Syrup or Chelsea Maple or Honey Maple Flavoured Syrup. Add fresh berries and dust with Chelsea Icing Sugar, if desired.