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Traditional Gingerbread Loaf
Traditional Gingerbread Loaf
Loaves

Traditional Gingerbread Loaf

4.7
5 mins
30 mins
Easy
10

This traditional gingerbread loaf recipe goes amazingly well with a cup of tea. Or on its own.

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  • Ingredients
  • Method

Ingredients

  • 50g butter
  • 1 Tbsp Chelsea Golden Syrup
  • 1 egg
  • ½ cup Chelsea Soft Brown Sugar
  • 1 cup Edmonds Standard Grade Flour
  • 1 tsp Edmonds Baking Powder
  • 2 tsp powdered ginger
  • 1 tsp mixed spice
  • 1 tsp Edmonds Baking Soda
  • ¾ cup Meadow Fresh Original Milk

Chelsea Products in Recipe

Golden Syrup

Golden Syrup

Chelsea Golden Syrup in the...
Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
approved=true&orderBy=-hs_createdate&limit=10&offset=20


{has_more=true, offset=30, total=106, results=[{comment_text=it was yum, approved=true, user_name=wanda, hs_createdate=1702249881350, rating_new__1_5_=5, id=11175607624}, {comment_text=Bulletproof. Delicious, light, tasty - despite what I did to the recipe.First, I made it vegan - replacing butter, eggs and milk with non-dairy margarine, egg replacer and soy. Second, I didn't have golden syrup so used maple syrup instead.Third, I found I had no ginger, at the point I went to put the spices in! So I used mixed spice and cinnamon and added a cup of chopped dates to make it more interesting., approved=true, user_name=Kirsten, hs_createdate=1702249881094, rating_new__1_5_=5, id=11175461047}, {comment_text=Can't wait to taste smells beautiful And tastes the same, approved=true, hs_createdate=1702249880028, rating_new__1_5_=5, id=11175607605}, {comment_text=These recipes are so easy to make. I have included my great grand daughter & great grand son to help me make biscuits and some of the pudding recipes. They loved to visit their nan for the holidays., approved=true, user_name=Mary Skipper, hs_createdate=1702249879974, rating_new__1_5_=5, id=11175587584}, {comment_text=A very easy recipe to follow. I would have liked more ginger and spice, so I will add more next time. Also I did warm the milk before adding the Baking soda, just because that's what is normally done. I think it would be very easy to double the recipe. I made mine in a small loaf tin and it was fine., approved=true, user_name=Lee, hs_createdate=1702249879912, rating_new__1_5_=4, id=11174114098}, {comment_text=Delicious as per the recipe. I used a fairly big loaf tin so the second time i made it (the next day, its so good!) I just doubled the recipe. Its so good!, approved=true, user_name=Mandy, hs_createdate=1702249879351, rating_new__1_5_=5, id=11175550891}, {comment_text=Amazing. Use a small loaf pan so it can rise more. Use double quantity, approved=true, user_name=1571894324, hs_createdate=1702249879311, rating_new__1_5_=5, id=11175550890}, {comment_text=good, approved=true, user_name=toby, hs_createdate=1702249879288, rating_new__1_5_=5, id=11175405461}, {comment_text=It's a lovely moist loaf I have to double the recipe so it makes a larger loaf. It still doesn't last long here and there are only 2 of us. Cheers, approved=true, user_name=Val Ives, hs_createdate=1702249878939, rating_new__1_5_=5, id=11175397129}, {comment_text=MMMM SO YUMMY AND EASY T MAKE IT`S NOW MY FAVORITE GINGER LOAF RECIPE!!!!!!, approved=true, hs_createdate=1702249878874, rating_new__1_5_=5, id=11175442775}]}
Reviews
106

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Method

Pre-heat oven 190°C. Line a loaf tin with baking paper.

In a large microwave-proof bowl or saucepan, melt the Tararua Butter and Chelsea Golden Syrup together.
Add egg and Chelsea Soft Brown Sugar, mix well, then add all other dry ingredients except the Edmonds Baking Soda.

Mix the Edmonds Baking Soda with the Meadow Fresh Original Milk and stir in. 

Pour into prepared loaf tin and bake for 30 - 40 minutes or until cooked (when a skewer inserted in the centre comes out clean with no fudgy crumbs attached).

Cool on a wire rack, slice and butter when cool.

Reviews
106

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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