Microwave Brownie

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{has_more=true, offset=30, total=81, results=[{comment_text=Really really yummy, but why doesn't the recipe have salt as an ingredient? I added it, since you really need it to bring out the flavors. We added chocolate chips and peanut butter chips and melted them in the butter and also added mini chocolate chips to the batter. I also doubled the recipe, still using a deep 8x8 baking dish, so we had extremely thick and fudgy brownies. I increased the baking time proportionately. So deliciously rich and moist.100g of butter is just slightly over 1/2 cup of melted butter (in case you are in the USA like me)., approved=true, user_name=Jasmine, hs_createdate=1702249880735, rating_new__1_5_=5, id=11175427113}, {comment_text=Very nice...I just used half a cup of sugar, added sliced almonds and microwaved for 4 minutes. Turns out I needed more sweetness so I squeezed an orange (could use lemon) and added 2 tsp sugar. Microwaved for 30 secs, pricked brownie with a toothpick and poured over. Result was delicious!!, approved=true, user_name=Anita, hs_createdate=1702249880509, rating_new__1_5_=4, id=11175436361}, {comment_text=This was such a convenient recipe to follow, and the brownies turned out really well. I ran out of sugar, so I only used three quarter-ish cups, but it still turned out quite well. Good recipe!, approved=true, user_name=Laney_C, hs_createdate=1702249879909, rating_new__1_5_=5, id=11175442787}, {comment_text=So lucky I found this, it really works and tastes so good!, approved=true, user_name=steve the penguin, hs_createdate=1702249879470, rating_new__1_5_=5, id=11175519297}, {comment_text=Dangerously easy and tasty. Substituted chocolate with 3/4 cup of milo and used a teaspoon of salted caramel syrup instead of vanilla. Some dark chocolate drops on the top before microwaving and in 5 minutes it was done., approved=true, user_name=Michael, hs_createdate=1702249878833, rating_new__1_5_=5, id=11175566373}, {comment_text=I added walnuts and choc buttons and took power down to 1000w for 6mins. Using a flatbed microwave it takes a bit longer to get out to the edges as there's no rotation, so 6min and checking every 2min worked well. Very happy with result, approved=true, user_name=Lynnette, hs_createdate=1702249878767, rating_new__1_5_=5, id=11175557809}, {comment_text=Yum...topped with chocolate chips before microwaving...delish, approved=true, user_name=Georgette, hs_createdate=1702249878112, rating_new__1_5_=5, id=11175605027}, {comment_text=yummy, approved=true, user_name=xx_foodloverguurl_xx, hs_createdate=1702249877772, rating_new__1_5_=5, id=11174084881}, {comment_text=Really quick and easy and very very yummy. I microwaved for 5 mins and came out perfect., approved=true, user_name=Sharon, hs_createdate=1702249876690, rating_new__1_5_=5, id=11175653803}, {comment_text=It works!! It was so good and FUDGY(Instagram:_imbetteratcooking), approved=true, user_name=Cars snow, hs_createdate=1702249876033, rating_new__1_5_=5, id=11175470123}]}