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Lemon Syrup Loaf
Lemon Syrup Loaf
Loaves

Lemon Syrup Loaf

4.8
20 mins
45 mins
Easy
8

A fabulous, easy lemon loaf. Definitely worth doubling the recipe and freezing one for later.

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  • Ingredients
  • Method

Ingredients

  • 2 eggs
  • 100g butter, melted
  • 2 Tbsp grated lemon rind
  • 1 cup Chelsea Caster Sugar or Chelsea Raw Caster Sugar
  • 1 ¾ cups Edmonds Standard Grade Flour
  • 1 ½ tsp Edmonds Baking Powder
  • ¼ tsp salt
  • ½ cup Meadow Fresh Original Milk

Syrup

  • ¼ cup lemon juice
  • ¼ cup Chelsea Caster Sugar or Chelsea Raw Caster Sugar 

Chelsea Products in Recipe

Raw Caster Sugar

Raw Caster Sugar

Delicately flavoured with a...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=20


{has_more=true, offset=30, total=130, results=[{comment_text=So good so easy delicious. Please do try, approved=true, user_name=Sara Imran, hs_createdate=1702249884013, rating_new__1_5_=5, id=11175343203}, {comment_text=Made beautiful muffins., approved=true, user_name=Tia, hs_createdate=1702249883742, rating_new__1_5_=5, id=11175436381}, {comment_text=Absolutely scrummie!, approved=true, hs_createdate=1702249883043, rating_new__1_5_=5, id=11175598879}, {comment_text=Very good tasting, approved=true, user_name=Leigh, hs_createdate=1702249882949, rating_new__1_5_=5, id=11175576177}, {comment_text=It was perfect. Texture, flavour. Beautiful, approved=true, user_name=Kathryn Perumal, hs_createdate=1702249882897, rating_new__1_5_=5, id=11175627647}, {comment_text=DELICIOUS !! ...tip... (I have made this using limes when my tree was full of them (and the lemons had run out.), and weather using limes or lemons.. it is equally delicious!!, approved=true, user_name=Jane mckenzie, hs_createdate=1702249882875, rating_new__1_5_=5, id=11175514207}, {comment_text=This is an awesome recipe and so easy to make. My husband doesn't like lemon so made it with oranges, just as nice and yummy. Thank you Chelsea., approved=true, user_name=Unknown, hs_createdate=1702249882527, rating_new__1_5_=5, id=11175461132}, {comment_text=Super easy and delicious!, approved=true, hs_createdate=1702249881671, rating_new__1_5_=5, id=11175546177}, {comment_text=Love this, so simple and delicious!, approved=true, user_name=Stacey Hall, hs_createdate=1702249881307, rating_new__1_5_=5, id=11175392796}, {comment_text=love this loaf so easy to put together and people love it have never had a flop, approved=true, user_name=Sheridan, hs_createdate=1702249881296, rating_new__1_5_=5, id=11175594147}]}
Reviews
130

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Method

Preheat oven to 180°C bake. Grease or line the bottom of a loaf tin measuring approximately 21cm x 9cm.
Using either a food processor or electric mixer, beat eggs and Tararua Butter together.  Add the lemon rind and Chelsea Caster Sugar or Chelsea Raw Caster Sugar and beat until creamy. Mix in the Edmonds Standard Grade Flour, Edmonds Baking Powder, salt and Meadow Fresh Original Milk.  Process until combined.
Pour the mixture into the prepared loaf tin and bake for 45-55 minutes until golden and cooked through.
Mix together the syrup ingredients and pour over the loaf as soon as it comes out of the oven. Leave to cool in the tin.
Chelsea Products in Recipe
Raw Caster Sugar

Raw Caster Sugar

Delicately flavoured with a...
details
Reviews
130

What did you think of this recipe?

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