Skip to content
Close
SEARCH
Do business with us
Do business with us

Biscuits

Biscuits

Bread

Bread

Cake

Cakes

Cupcakes

Cupcakes

Desserts

Desserts

Loaf

Loaves

Muffins

Muffins

Pastry

Pastry

Scones

Scones

Slices

Slices

Sweets

Sweets

Savoury

Savoury

Need more inspiration?

View all recipes

FactoryTours_100x100@2x

Factory Tour

SchoolVisit_100x100@2x

School Visits

SugarCafe_100x100@2x

Sugar Café

Functions_100x100@2x

Groups and Events

BakingSchool_100x100@2x

Baking School

ContactUs_100x100@2x

Contact Us

Book a class
Book a table
Book a tour

Details page sections

Lemon Iced Feijoa Cake
Lemon Iced Feijoa Cake
Cakes

Lemon Iced Feijoa Cake

4.9
20 mins
45 mins
Easy
10

You can add any other fruit to this recipe in exchange for feijoas if they are out of season. This recipe was sent in to us by Recipe Club member, Sophie Forsyth.

Rate recipe Rate
Print
Keep my screen awake
Promotional product
Promotional product
  • Ingredients
  • Method

Ingredients

  • 125g butter
  • ¾ cup Chelsea White Sugar
  • 2 eggs
  • 1 ½ cups mashed feijoa pulp
  • 1 tsp Edmonds Baking Soda
  • 2 Tbsp hot Meadow Fresh Original Milk
  • 2 cups Edmonds Standard Grade Flour
  • 1 tsp Edmonds Baking Powder

ICING (optional)

  • 2 cups Chelsea Icing Sugar
  • 50g butter, softened
  • Juice of 1 small lemon
  • 3-4 Tbsp hot water

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=72, results=[{approved=true, user_name=Laura, hs_createdate=1717753685617, rating_new__1_5_=5, id=13563692032}, {comment_text=Made this cake for the 1st time yesterday. Used 2 cups of mashed feijoas and have to agree, it's an amazing cake! I made a lemon syrup and while still hot, brushed over bottom, sides and top before cooling and icing with lemon icing. Just gives and extra bit of tang., approved=true, user_name=Jan, hs_createdate=1716176735111, rating_new__1_5_=5, rating=100, id=13316417638}, {comment_text=Love this recipe, have made it many times when the feijoas are in season. thank you., approved=true, user_name=Mary, hs_createdate=1716176735105, rating_new__1_5_=5, rating=100, id=13316378497}, {comment_text=Cake was delish! It was great for the kids!, approved=true, user_name=Faren, hs_createdate=1716176735087, rating_new__1_5_=5, rating=100, id=13316127549}, {comment_text=Love this cake, have made it about 3 times already. I am making it for Mother’s Day for my mum. Really yummy and easy., approved=true, user_name=Gemma, hs_createdate=1715407571125, rating_new__1_5_=5, id=13202217806}, {comment_text=Double the recipe and baked it in a small roasting pan…came out bang on :-) Lots of comments about how yummy it was., approved=true, user_name=Ray, hs_createdate=1714873399052, rating_new__1_5_=5, id=13099882776}, {comment_text=I would like to submit this report to tell people it does NOT take 20 minutes to make it takes more about 50 minutes, approved=true, user_name=McCrunchiebar, hs_createdate=1714460079382, rating_new__1_5_=5, id=13025910676}, {comment_text=Easy to make and was great., approved=true, user_name=Marilyn, hs_createdate=1714448373082, rating_new__1_5_=5, id=13025187489}, {comment_text=Everyone loved it!!! So easy to make turned out perfect!!, approved=true, user_name=Stacy, hs_createdate=1702249884665, rating_new__1_5_=5, id=11175496080}, {comment_text=Simple and delicious! Strong feijoa flavour :), approved=true, user_name=Tina, hs_createdate=1702249883742, rating_new__1_5_=5, id=11175662147}]}
Reviews
72

What did you think of this recipe?

Method

Preheat oven to 180°C bake. Grease and line a 20cm (approx.) round cake tin.
Cream Tararua Butter and Chelsea White Sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Briefly mix in mashed feijoas.
In another bowl, stir Edmonds Baking Soda into hot Meadow Fresh Original Milk. Mix into creamed mixture.
Sift in Edmonds Standard Grade Flour and Edmonds Baking Powder into mixture and fold in until combined.

Transfer mixture to prepared cake tin. Bake for 45-50 minutes, or until cake springs back when lightly touched. Leave in tin for 10 minutes before turning out onto a cooling rack. 

ICING 
Mix all ingredients together in a bowl until smooth. Adjust quantity of lemon juice and water to get your desired taste and consistency.

Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
Reviews
72

What did you think of this recipe?

You May Like These

Sunday Pancakes video
Cakes

Sunday Pancakes

5 mins prep, 15 mins cook
4.5 (610)
Banana Cake with Chocolate Icing video
Desserts

Banana Cake with Chocolate Icing

15 mins prep, 40 mins cook
4.6 (392)
Chocolate Brownie video
Desserts

Chocolate Brownie

15 mins prep, 30 mins cook
4.3 (1120)
Chewy Chocolate Chip Biscuits video
Biscuits

Chewy Chocolate Chip Biscuits

20 mins prep, 10 mins cook
4.5 (1365)
Basic Buttercream Icing video
Sweets

Basic Buttercream Icing

15 mins prep
4.7 (206)
All recipes
How to - Step By Step

Sunday Pancakes

Preparation
5 mins
bake
15 mins
Difficulty
Easy
Servings
ingredients
  • 1 cup Edmonds Self Raising Flour (150g)
  • 2 Tbsp Chelsea White Sugar
  • ½ tsp finely grated lemon zest (optional)
  • 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
  • 1 egg, lightly beaten
  • 30g Butter, melted (or margarine)

To serve

  • 2 bananas, sliced
  • 1 punnet blueberries (or frozen berries, defrosted)
  • Chelsea Flavoured Syrup - Maple or Honey Maple.
view recipe
Cakes

Banana Cake with Chocolate Icing

Preparation
15 mins
bake
40 mins
Difficulty
Easy
Servings
ingredients
  • 125g butter, softened
  • ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
  • 2 eggs
  • 1 cup mashed banana (about 2 large bananas)
  • 1 tsp vanilla essence
  • 1 tsp Edmonds Baking Soda
  • 2 Tbsp hot Meadow Fresh Milk
  • 1 ¾ cups Edmonds Standard Grade Flour (263g)
  • 1 tsp Edmonds Baking Powder

Icing

  • 1 ½ cups Chelsea Icing Sugar (225g)
  • 1 Tbsp butter, softened
  • 1 Tbsp cocoa powder
  • 2-3 Tbsp boiling water
view recipe
Slices

Chocolate Brownie

Preparation
15 mins
bake
30 mins
Difficulty
Easy
Servings
ingredients
  • 250g butter
  • ½ cup cocoa powder
  • 1 ½ cups Chelsea White Sugar
  • 4 eggs
  • 1 tsp vanilla essence
  • 1 cup Edmonds Standard Grade Flour
  • 1 tsp Edmonds Baking Powder
view recipe
Biscuits

Chewy Chocolate Chip Biscuits

Preparation
20 mins
bake
10 mins
Difficulty
Easy
Servings
ingredients
view recipe
How to - Video's

Basic Buttercream Icing

Preparation
15 mins
bake
Difficulty
Easy
Servings
ingredients
  • 150g butter, softened
  • 2 cups Chelsea Icing Sugar (300g)
  • 1-2 Tbsp hot water
  • ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
  • food colouring (optional)
view recipe
How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt

learn better baking

Subscribe to Our Newsletter