Lemon Cake

approved=true&orderBy=-hs_createdate&limit=10&offset=170


{has_more=true, offset=180, total=330, results=[{comment_text=I nearly made another lemon drizzle cake All the ingredients measured and ready to go then last minute thought i would read the reviews. Goodness reviews were not good!. with that i found this recipe remeasured again What a awesome easy cake to make., approved=true, user_name=Josie Morrell, hs_createdate=1702249873185, rating_new__1_5_=5, id=11175374923}, {comment_text=I used whole wheat flour and it's turned out absolutely delicious. Easy peesy to bake loved it!, approved=true, user_name=Anu, hs_createdate=1702249872914, rating_new__1_5_=5, id=11175659321}, {comment_text=love food lol, approved=true, user_name=Claire, hs_createdate=1702249872823, rating_new__1_5_=5, id=11175651362}, {comment_text=Delicious! I used half of the syrup for the cake and half for American Southern Iced Teas to pair with the cake. I do suggest letting the cake completely cool for a couple of hours., approved=true, user_name=A, hs_createdate=1702249872751, rating_new__1_5_=5, id=11175582019}, {comment_text=I'm terrible at baking but this recipe worked out great. I didn't have enough butter so substituted it with oil and it was still delicious., approved=true, user_name=Warsha, hs_createdate=1702249872708, rating_new__1_5_=5, id=11175531834}, {comment_text=Best Lemon Cake recipe I have come across. Definitely saved recipe and have made it twice now in 2 weeks. My new Go-To Lemon cake recipe. Thank you., approved=true, user_name=Rewa Baking Mum, hs_createdate=1702249872429, rating_new__1_5_=5, id=11175431022}, {comment_text=I found the order of ingredients and steps to be odd: I used the given amounts of ingredients but first I creamed the butter & sugar, then added the lemon rind & the eggs 1 by 1, then added the dry ingredients & finally the liquids. This made a light fluffy cake. I also only used 2 tsp of baking powder instead of the suggested 3 spoons. I baked it for 30 minutes. It makes quite a small cake., approved=true, user_name=Nan Cooper, hs_createdate=1702249872323, rating_new__1_5_=2, id=11175519147}, {comment_text=This is one of the best lemon cakes I have ever made, a little on the small small side yes but would be great for layering. I creamed the butter and sugar first with a hand mixer then added eggs one at a time mixing well before adding the next. Then added remaining wet with the addition of vanilla extract and mixed with a spoon, then all dry. I did use 3 teaspoons of baking powder even though I thought it was a tad strange. 10/10 cake, approved=true, user_name=August, hs_createdate=1702249871592, rating_new__1_5_=5, id=11175495954}, {comment_text=Absolutely delicious! My family ask me to make this for them all the time! Love love love, approved=true, user_name=1677735853, hs_createdate=1702249871503, rating_new__1_5_=5, id=11175501573}, {comment_text=it is okay, approved=true, user_name=ydude, hs_createdate=1702249871442, rating_new__1_5_=3, id=11175545884}]}