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Kristina's Condensed Milk Cookies
Kristina's Condensed Milk Cookies
Biscuits

Kristina's Condensed Milk Cookies

3.7
5 mins
15 mins
Easy
12

Chocolate chips and condensed milk. What's not to like in these cookies!

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  • Ingredients
  • Method

Ingredients

  • 180g butter, softened
  • ½ cup Chelsea White Sugar (113g)
  • ½ can condensed milk (200g)
  • 1 tsp vanilla essence
  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 1 ½ tsp Edmonds Baking Powder
  • ¼ tsp salt
  • 250g milk and dark chocolate chunks
  • sea salt flakes, to sprinkle (optional)

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
approved=true&orderBy=-hs_createdate&limit=10&offset=80


{has_more=true, offset=90, total=91, results=[{comment_text=your recipe suck you need to tell people what 180g of butter = because my kids didn't know it was and I wasn't there with them and they got really mad at them self they even tried looking it up nothing., approved=true, user_name=Jennifer, hs_createdate=1702249853893, rating_new__1_5_=1, id=11175575691}, {comment_text=Very easy to make. I used half a can of condensed milk and 200 gms of chocolate buttons, turned out really well. I made sure to have large space around each ball and I also put in the fridge for 10 minutes before baking. Definitely will be making this again!, approved=true, user_name=Felicity Cherry, hs_createdate=1702249853870, rating_new__1_5_=5, id=11175426674}, {comment_text=Absolutely delicious..I recommend these.. they are so nice as soon as they come out of the oven as well, very easy to make as well, approved=true, user_name=1470358995, hs_createdate=1702249853234, rating_new__1_5_=4, id=11174113546}, {comment_text=So amazing I love these cookies and they're so easy to bake the downside is that it was a bit hard to mix but eventually it was easy. So basically the downside was that I ate them all really quickly. definitely recommend:)., approved=true, hs_createdate=1702249852873, rating_new__1_5_=5, id=11175347244}, {comment_text=Will not be using this recipe againVery disappointed, approved=true, user_name=Lee, hs_createdate=1702249851480, rating_new__1_5_=1, id=11175604399}, {comment_text=Used to make these in early 1960s. Mum was a superb baker and I was the best taster. Half a can condensed milk adequate. My favourite way is to use sultanas instead of choc chips. Yummy!, approved=true, user_name=Lizzie, hs_createdate=1702249851457, rating_new__1_5_=5, id=11175550517}, {comment_text=these are great but I add extra flour between 1/4 to 1/2 cup and only use 1/2 can condensed milk., approved=true, user_name=Emily, hs_createdate=1702249851331, rating_new__1_5_=3, id=11175505766}, {comment_text=My name is Mia I am nine this recipe is great i give it a 5 star rating ., approved=true, user_name=Mia, hs_createdate=1702249850209, rating_new__1_5_=5, id=11175538351}, {comment_text=These spread A LOT!!Needs more flour than this recipe calls for... Taste is good though., approved=true, user_name=Becka, hs_createdate=1702249849492, rating_new__1_5_=2, id=11175574634}, {comment_text=Very tasty. Had to add more flour though because they were very sticky. I followed the recipe and made 43 cookies!!! Soo delicious!, approved=true, user_name=Anonymous, hs_createdate=1702249849477, rating_new__1_5_=4, id=11175627270}]}
Reviews
91

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Method

Preheat oven to 180°C bake. Line two large baking trays with baking paper.
Cream butter and Chelsea White Sugar until pale and fluffy. Add condensed milk and vanilla essence and beat until well incorporated.
Stir in flour, baking powder and salt until just combined. Mix in the chocolate chunks.
Roll tablespoons of mixture into balls and place on prepared trays. Press down with your hand to flatten slightly. Bake for 15 minutes, or until golden brown and crispy on the edges.
Sprinkle with sea salt, if desired. Leave to cool on trays for a few minutes before transferring to a wire rack to cool completely.

NOTE: recipe updated and improved December 2023.

Reviews
91

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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