Soft Brown Sugar
This popular sugar is used...
- Ingredients
- Method
Ingredients
- 1¾ cups self-raising flour
- 1 tsp baking soda
- 1 tsp mixed spice
- ¾ cup firmly packed Chelsea Soft Brown Sugar
- ¾ cup desiccated coconut
- 2 eggs, lightly beaten
- ½ cup vegetable oil
- ¾ cup coconut cream
- 1 cup mashed banana
- 440g crushed pineapple in juice, well drained
Cream Cheese Icing
- 250g cream cheese, chopped, at room temperature
- 1 cup Chelsea Icing Sugar
- 1 Tbsp lemon juice
- ¾ cup shredded coconut (optional)
Additional tips
You can make individual cakes in loaf tins, cooking time will be approx 30-35mins but keep your eye on them!
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
Reviews
1
What did you think of this recipe?
Unknown
Just as delicious as carrot cake.
5
Method
Preheat oven to 180°C/160°C fan forced. Lightly grease a 20cm round tin & line base with baking paper.
Sift together flour, baking soda and mixed spice. Stir in Chelsea Soft Brown Sugar and desiccated coconut. Combine remaining wet ingredients and add to the dry mix.
Spoon mixture into the tin and smooth the surface. Bake for 1 hour or until a skewer inserted at cake centre comes out clean. Cool in tin for 5 minutes, then transfer to a wire rack to cool completely.
Icing
Beat together cream cheese, Chelsea Icing Sugar and lemon juice until smooth and creamy. Spread over cake and sprinkle with a little shredded coconut.
Additional tips
You can make individual cakes in loaf tins, cooking time will be approx 30-35mins but keep your eye on them!
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Icing Sugar
Icing sugar can also be...
Reviews
1
What did you think of this recipe?
Unknown
Just as delicious as carrot cake.
5
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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