{has_more=true, offset=40, total=143, results=[{comment_text=Love this recipe.. easy to make and doesn't take ages.... i found that if i didn't take it out of the pan quickly it stuck.. any tips on this?definitely 5 stars though :PCHELSEA: Hi there, glad your are enjoying this recipe! Make sure you pour the mixture from the saucepan to the tin immediately. Also, if you grease the tin well with butter (or line with baking paper) it shouldn't stick., approved=true, user_name=stan w, hs_createdate=1702249879906, rating_new__1_5_=5, id=11175461033}, {comment_text=YUM YUM IN MY TUM TUM, approved=true, user_name=Charlie Smith, hs_createdate=1702249879396, rating_new__1_5_=5, id=11175612039}, {comment_text=Yummy yum! Easy to make and delightful to eat... every dentists dream :D, approved=true, hs_createdate=1702249878904, rating_new__1_5_=5, id=11175465984}, {comment_text=We made it 3 times, 1 burn, 2 ok, approved=true, user_name=Sasha Penrose, hs_createdate=1702249878896, rating_new__1_5_=5, id=11175490230}, {comment_text=great recipe, approved=true, hs_createdate=1702249878812, rating_new__1_5_=5, id=11175484601}, {comment_text=It was great and we love all your recipes we almost burnt it though lol :), approved=true, user_name=milah and payten, hs_createdate=1702249878786, rating_new__1_5_=5, id=11175550885}, {comment_text=easy and yummy, approved=true, hs_createdate=1702249878453, rating_new__1_5_=5, id=11175427090}, {comment_text=YUM, approved=true, user_name=Meena, hs_createdate=1702249878404, rating_new__1_5_=5, id=11175397047}, {comment_text=Great recipe. It was quick and easy. The cooling time was very long though., approved=true, user_name=Unknown, hs_createdate=1702249878171, rating_new__1_5_=5, id=11175519283}, {comment_text=Very quick and easy to bake plus its delicious. Awesome., approved=true, user_name=Unknown, hs_createdate=1702249878169, rating_new__1_5_=4, id=11175627597}]}
Reviews
143
What did you think of this recipe?
stan w
Love this recipe.. easy to make and doesn't take ages.... i found that if i didn't take it out of the pan quickly it stuck.. any tips on this?definitely 5 stars though :PCHELSEA: Hi there, glad your are enjoying this recipe! Make sure you pour the mixture from the saucepan to the tin immediately. Also, if you grease the tin well with butter (or line with baking paper) it shouldn't stick.
5
Charlie Smith
YUM YUM IN MY TUM TUM
5
Unknown
Yummy yum! Easy to make and delightful to eat... every dentists dream :D
5
Sasha Penrose
We made it 3 times, 1 burn, 2 ok
5
Unknown
great recipe
5
milah and payten
It was great and we love all your recipes we almost burnt it though lol :)
5
Unknown
easy and yummy
5
Meena
YUM
5
Unknown
Great recipe. It was quick and easy. The cooling time was very long though.
5
Unknown
Very quick and easy to bake plus its delicious. Awesome.
Grease the base and sides of a 20cm x 20cm slice tin with butter.
Place Chelsea White Sugar or Chelsea Caster Sugar and Chelsea Golden Syrup into a heavy-based saucepan. Heat gently, stirring constantly, until the sugar dissolves.
Add the Edmonds Baking Soda and stir very quickly - the mixture will froth up rapidly.
Pour into prepared tin immediately. Leave until cold and set then break into pieces.
Coat hokey pokey pieces in melted chocolate for an extra special treat!
Love this recipe.. easy to make and doesn't take ages.... i found that if i didn't take it out of the pan quickly it stuck.. any tips on this?definitely 5 stars though :PCHELSEA: Hi there, glad your are enjoying this recipe! Make sure you pour the mixture from the saucepan to the tin immediately. Also, if you grease the tin well with butter (or line with baking paper) it shouldn't stick.
5
Charlie Smith
YUM YUM IN MY TUM TUM
5
Unknown
Yummy yum! Easy to make and delightful to eat... every dentists dream :D
5
Sasha Penrose
We made it 3 times, 1 burn, 2 ok
5
Unknown
great recipe
5
milah and payten
It was great and we love all your recipes we almost burnt it though lol :)
5
Unknown
easy and yummy
5
Meena
YUM
5
Unknown
Great recipe. It was quick and easy. The cooling time was very long though.
5
Unknown
Very quick and easy to bake plus its delicious. Awesome.