Gluten Free Super Light Scones

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{has_more=true, offset=10, total=17, results=[{comment_text=Haven't made these yet but did wonder what gluten free flour blend is the recipe based on as this is often an indicator of success or failure in some recipes. All blends are different., approved=true, user_name=Angie, hs_createdate=1731007455328, rating_new__1_5_=3, id=19462273854}, {comment_text=Made the recipe and it was so wet. It stuck to the floured surface and ended up like rubber despite not kneeding it, approved=true, user_name=Sh, hs_createdate=1729539150908, rating_new__1_5_=1, id=18835763115}, {comment_text=The dough is suuuuuper wet and sticky, but it does make some delicious GF goodness. I always put some baking paper down on the countertop before flouring and kneading, makes tidying up a bit easier!, approved=true, user_name=Ellie, hs_createdate=1729539108781, rating_new__1_5_=3, id=17145710732}, {comment_text=I am in western Sydney, NSW, Australia and used this recipe in 'The Great Scone Bakeoff' being held in Anglicare Retirement Villages. I came second in our village this afternoon and was judged against all others with the judges not being told mine was gluten free. Thank you so much for this recipe, I won't be using any other in future., approved=true, user_name=Robyn Hanstock, hs_createdate=1729539054502, rating_new__1_5_=4, id=17145710723}, {comment_text=i made these and they came out tastess and hard and did not rise at all., approved=true, user_name=lea, hs_createdate=1729539021599, rating_new__1_5_=1, id=18835763089}, {comment_text=This is a terrific recipe. I have experimented with quite a few GF scone recipes with varying success but these are the best ever. They have a great texture. If you are having problems with this recipe I would recommend taking extra care with liquid measurements. Only change I would make next time is to add a little salt., approved=true, hs_createdate=1729538979466, rating_new__1_5_=5, id=17145710704}, {comment_text=LOVE!!! So easy and so tasty, was going to see how they go in the freezer but there may not be any left, approved=true, user_name=Tina, hs_createdate=1729538945874, rating_new__1_5_=5, id=18835763083}, {comment_text=I've read the reviews, and will make these today as I have a party of ten ladies coming for afternoon tea, and three are gf! I'm interested to see some extreme opposite reviews! Some how wonderful, others how terrible. I'd love to know why they would be so terrible. I want to avoid that at all costs!! Thanks. I love reviews!, approved=true, user_name=Caroline, hs_createdate=1729538899984, rating_new__1_5_=5, id=17145710691}, {comment_text=Made these today maybe I didn't knead enough but they looked more like flat breads than scones!!, approved=true, user_name=Denise, hs_createdate=1729538832798, rating_new__1_5_=3, id=18835763063}, {comment_text=Made these today and they came out perfect. Light and soft, and ever so easy to make. I did add salt and raisins though, and extended the baking time slightly. Can't wait to experiment with different flavours., approved=true, user_name=Anna, hs_createdate=1729538793336, rating_new__1_5_=5, id=17145710679}]}