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Fudgy Chocolate Brownie

Name: Fudgy Chocolate Brownie
Prep time: 15 min
Cook time: 30 min
Yield: 16
Ingredients: 100g butter; 50g cooking chocolate; 1 cup Chelsea White Sugar; 2 eggs; ½ tsp vanilla essence; ¼ cup plain flour; ¼ tsp salt

2.7

Preparation

15 mins

Bake

30 mins

Difficulty

Easy

Servings

Experience the gooey delight of Fudgy Chocolate Brownies with a rich chocolate flavour and a melt-in-your-mouth texture, these brownies will be gone in a flash.

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Ingredients
Method

Ingredients

100g butter
50g cooking chocolate
1 cup Chelsea White Sugar
2 eggs
½ tsp vanilla essence
¼ cup plain flour
¼ tsp salt

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

approved=true&orderBy=-hs_createdate&limit=10&offset=0

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Reviews

8

What did you think of this recipe?

Ashika

I love this recipe!!!! Simple, easy to follow and very little preparation involved. A definite winner at shared lunches. I highly recommend this recipe.I usually add a block of black forest chocolate or caramello.

george

no baking powder

fred

Where is the baking powder?

Unknown

tastes nice but as thin as a pancake - would recommend another brownie on this website!!!

Claire

Easy to make -Lovely taste and not to sweet/sickly.

Unknown

Such a great recipe!!! I swirled Nutella through the batter (so delicious) I mean it this is a cracking brownie. You've got to make it! 150/100

Rose

Unfortunately this is the worst brownie recipe I have ever made :( maybe I'm just cursed or its my oven that rejects this recipe but it did not work out for me. Wasted my last two eggs on this.

Hannah

Turned out runny and burnt lowered the temperature still turned out like a lava cake, uncooked... not nice

Method

Melt together butter and cooking chocolate and take the saucepan off the heat.

Stir in Chelsea White Sugar, eggs and vanilla, and beat the mixture well.

Stir in plain flour and salt.

Bake the brownies in a buttered and floured 20 cm square pan at 185-190°C for 30 minutes or until cooked.

Cool, and cut into bite sized squares.

Chelsea Products in Recipe

White Sugar

The uniform size of the...

details

Reviews

8

What did you think of this recipe?

Ashika

george

no baking powder

fred

Where is the baking powder?

Unknown

tastes nice but as thin as a pancake - would recommend another brownie on this website!!!

Claire

Easy to make -Lovely taste and not to sweet/sickly.

Unknown

Such a great recipe!!! I swirled Nutella through the batter (so delicious) I mean it this is a cracking brownie. You've got to make it! 150/100

Rose

Unfortunately this is the worst brownie recipe I have ever made :( maybe I'm just cursed or its my oven that rejects this recipe but it did not work out for me. Wasted my last two eggs on this.