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Reviews
321
What did you think of this recipe?
Octo
I'm changing the recipe
4
Rebecca
That is so good
5
Lynny Stevenson
I love this recipe. Just the right amount of processes to keep me interested and not the usual cream butter sugar add egg sep 1 at a time etc. It turned out better and so delicious.
5
kia ora
super easy to make and clean up from a non experianced baker! havent tasted it but much thicker than other chocolate cakes.
4
Nelly
Light, fluffy and moist.
5
lily murray
yum yum! I made it
5
Kourtneay
I think its an amazing recipe you should share more chocolate cake recipes because I'm doing exploration to learn about my passion thanks for sharing the chocolate cake recipe (:
5
Unknown
it was useful and fast
4
Teagan
Great but a lot of dishes after.
4
Elise
I'm 11 and I've made this cake twice by myself. Both times it turned out AMAZING! It's really easy and my mum loves it!!!!!
Preheat oven to 180°C bake. Grease and line a high-sided 20cm round cake tin.
Mix together the Edmonds Standard Grade Flour, cocoa, Edmonds Baking Powder and Chelsea White Sugar.
In separate bowl, melt the butter and Chelsea Golden Syrup together (about 1 minute on high in the microwave usually does it).
In another bowl whisk the eggs, then whisk in the Meadow Fresh Original Milk, Edmonds Baking Soda and vanilla. Add both the butter mix and the egg/milk mix to dry ingredients and beat on medium for 1 minute.
Spoon into prepared tin and level the surface. Bake for 50-60 minutes, until the top of the cake bounces back when lightly pressed and a skewer inserted into the centre comes out clean. Cool in tin for 10-15 minutes, then transfer to a wire rack to cool completely.
Icing: Place all icing ingredients in a medium bowl. Beat on low to combine, then increase speed to high and beat until smooth and creamy. Spread onto cooled cake.
I love this recipe. Just the right amount of processes to keep me interested and not the usual cream butter sugar add egg sep 1 at a time etc. It turned out better and so delicious.
5
kia ora
super easy to make and clean up from a non experianced baker! havent tasted it but much thicker than other chocolate cakes.
4
Nelly
Light, fluffy and moist.
5
lily murray
yum yum! I made it
5
Kourtneay
I think its an amazing recipe you should share more chocolate cake recipes because I'm doing exploration to learn about my passion thanks for sharing the chocolate cake recipe (:
5
Unknown
it was useful and fast
4
Teagan
Great but a lot of dishes after.
4
Elise
I'm 11 and I've made this cake twice by myself. Both times it turned out AMAZING! It's really easy and my mum loves it!!!!!