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Debby's Fantastic Peanut Brownies
Debby's Fantastic Peanut Brownies
Biscuits

Debby's Fantastic Peanut Brownies

4.7
10 mins
15 mins
Easy
20

If you love the taste of peanuts, give these peanut brownies a whirl!

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  • Ingredients
  • Method

Ingredients

  • 125g butter, softened
  • 1 cup Chelsea White Sugar (225g)
  • 1 egg
  • 1 ½ cups Edmonds Standard Grade Flour (225g)
  • 2 Tbsp cocoa powder
  • 1 tsp Edmonds Baking Powder
  • Pinch of salt
  • 1 cup roasted peanuts (155g)

Chelsea Products in Recipe

White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=78, results=[{comment_text=There is no cooking time for these peanut brownies. CHELSEA: Hi Alex, the cooking time for these Peanut Brownies is 15 minutes, or until firm. , approved=true, user_name=Alex Dobie, hs_createdate=1724813386683, rating_new__1_5_=1, id=14734933268}, {comment_text=There is no cooking time for these peanut brownies, approved=true, user_name=Alex Dobie, hs_createdate=1724800456141, rating_new__1_5_=1, id=14733196126}, {comment_text=There is no cooking time for these peanut brownies, approved=true, user_name=Alex Dobie, hs_createdate=1724797798827, rating_new__1_5_=1, id=14731493428}, {comment_text=This recipe is delicious! The only problem is that they came out more as biscuits. Not as a classical 'brownie'., approved=true, user_name=Lexie GG, hs_createdate=1721274800157, rating_new__1_5_=4, id=14144601481}, {comment_text=Very nice, approved=true, user_name=Indie, hs_createdate=1720928137055, rating_new__1_5_=5, id=14077604160}, {comment_text=These are our go to recipe for peanut Brownies. They never disappoint. I always havto double the recipe tho because 1 batch is just not enough because they are so good. To make them more chocolatey I add a little extra cocoa powder but the recipe is perfect as it is., approved=true, user_name=DW, hs_createdate=1717305459983, rating_new__1_5_=5, id=13507315110}, {comment_text=Beautiful easy and delicious *****, approved=true, user_name=Mariana, hs_createdate=1717221824693, rating_new__1_5_=5, id=13496429471}, {comment_text=I love peanut brownies,because l like peanuts,so I'm going to try my best and make these for my family,wish me luck I know I can do it,thank you., approved=true, user_name=Elena Langkilde, hs_createdate=1716805582259, rating_new__1_5_=4, id=13422950156}, {comment_text=Great recipe - nice and crispy bikkies, approved=true, user_name=Olive, rating_new__1_5_=5, hs_createdate=1716176735447, rating=100, id=13316204690}, {comment_text=Hi I wish I had peanuts, approved=true, user_name=Anonymous, rating_new__1_5_=5, hs_createdate=1716176735109, rating=100, id=13316235581}]}
Reviews
78

What did you think of this recipe?

Method

Preheat oven to 180°C bake. Grease two oven trays or line with baking paper.

Cream butter and Chelsea White Sugar until light and fluffy. Add egg and beat well. 

Sift flour, cocoa powder, baking powder and salt into creamed mixture. Stir to combine. Add peanuts and mix well. 

Roll tablespoons of mixture into balls. Place on greased trays and flatten with a fork. Bake for 15 minutes, or until firm. 

Leave to cool on trays for a couple of minutes before transferring to a wire cooling rack.

Chelsea Products in Recipe
White Sugar

White Sugar

The uniform size of the...
details
Reviews
78

What did you think of this recipe?

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