Icing Sugar
Icing sugar can also be...
- Ingredients
- Method
Ingredients
- 1 cup standard flour
- ½ cup Chelsea White Sugar
- 1 Tbsp cocoa
- 1 cup coconut
- 125g melted butter
- ½ tsp Vanilla essence
Icing
- 1 cup Chelsea Icing Sugar
- 2 Tbsp cocoa
- 30g butter
- 2 Tbsp hot water
Chelsea Products in Recipe
White Sugar
The uniform size of the...
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Method
Sift dry ingredients into a bowl. Add melted butter and vanilla. Mix well. Press into a 25 x 15 cm microwave proof slice tin. Cook on high power for 3 1/2 minutes. Cool in tin.
Icing : Melt butter and water on high for 1 minute. Add to sifted dry ingredients. Mix until smooth and glossy. Pour over slice. (Sprinkle with coconut if desired). Cut when icing is set.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
White Sugar
The uniform size of the...
Reviews
What did you think of this recipe?
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ingredients
- 150g butter
- 200g milk chocolate melts
- 1 ½ cups Chelsea Dark Cane Sugar
- 2 tsp vanilla essence
- 3 eggs
- ½ cup walnuts, chopped
- ¾ cup plain flour
- 3 Tbsp cocoa
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 2 Tbsp cocoa powder
- 50g butter, softened
- 2-3 Tbsp hot water
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