Chocolate Mud Cake with Chocolate Ganache Icing

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{has_more=true, offset=130, total=154, results=[{comment_text=How much is it, approved=true, user_name=Leinati Taulealo, hs_createdate=1702249857497, rating_new__1_5_=5, id=11175611708}, {comment_text=my friend makes this all the time and it's delish.....when I gave it a crack, my cake seemed more cakey than mud cake like....did I beat it too much?CHELSEA: Hi there, it is likely you cooked it for a bit too long. For the desirable mud cake consistency, fudgy crumbs should adhere to a skewer when you test to see if the cake is cooked. Take it out the oven a little earlier next time and you should get more of a mud cake texture :-), approved=true, user_name=Hanabanana, hs_createdate=1702249856943, rating_new__1_5_=5, id=11175479437}, {comment_text=This is my go to recipe anytime I make a chocolate cake.Its moist and delicious, I've been making it for years but change out the ganache for buttercream icing as I always have those ingredients on hand. Only just realised I should contribute my review :D, approved=true, user_name=Rachael, hs_createdate=1702249856941, rating_new__1_5_=5, id=11175451798}, {comment_text=I have never ever baked a cake in my life. This recipe just was excellent, the result was awesome and it's for keeps. I did not do the icing part and yet the cake was superb. Thanks., approved=true, user_name=Nazima, hs_createdate=1702249856904, rating_new__1_5_=5, id=11175426709}, {comment_text=I found your site by accident, I'm American. I love to browse recipes and have never come across anything from New Zealand. What a delight! Also, I've never heard of low GI sugar, I'd love to try some. So far I like everything about your site. Thank you for your wonderful efforts.CHELSEA: Thank you for your kind feedback! :-), approved=true, user_name=Lise, hs_createdate=1702249856822, rating_new__1_5_=5, id=11175653513}, {comment_text=I haven't tried your recipe, but looks so tempting. I have a 20cm tin, can you please tell me the baking time needed and should I adjust temperature? CHELSEA: baking times are approximately as all ovens vary. Suggest you test if cake is cooked after 45-50 minutes. Insert a skewer and if it comes out clean, the cake is cooked., approved=true, user_name=Amala, hs_createdate=1702249856792, rating_new__1_5_=4, id=11175562636}, {comment_text=This recipe also makes beautiful cupcakes so long as you keep an eye on them after the 15 min mark. A lot more forgiving than a traditional cupcake recipe., approved=true, user_name=Tenisha, hs_createdate=1702249856154, rating_new__1_5_=5, id=11175513661}, {comment_text=Easy recipe to follow, great result in quick time to get this cake made. Haven't tasted it yet!, approved=true, user_name=Sandra, hs_createdate=1702249856097, rating_new__1_5_=4, id=11175405191}, {comment_text=I personally love chocolate mud cake, so I'm hoping that this one will live up to my expectations., approved=true, user_name=Mae, hs_createdate=1702249855287, rating_new__1_5_=4, id=11175572409}, {comment_text=This cake is delicious!, approved=true, user_name=Ayla, hs_createdate=1702249855104, rating_new__1_5_=5, id=11175513650}]}