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Chocolate Fudge Slice
Chocolate Fudge Slice
Slices

Chocolate Fudge Slice

4.6
15 mins
Easy
12

A classic chocolate fudge slice recipe that requires no baking. Great for filling the tins and so easy the kids can help!

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  • Ingredients
  • Method

Ingredients

  • 200g butter
  • 1 ½ cups Chelsea White Sugar
  • ½ cup Meadow Fresh Milk
  • 2 ½ Tbsp cocoa powder
  • 500g (2 packets) plain sweet biscuits, roughly crushed
  • ½ cup chopped walnuts (optional)
  • ½ cup desiccated coconut

Icing

  • 2 cups Chelsea Icing Sugar
  • 2 ½ Tbsp cocoa powder
  • 3-4 Tbsp hot water

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=21, results=[{comment_text=Yummy, approved=true, user_name=Ruby, hs_createdate=1702249876673, rating_new__1_5_=5, id=11175696748}, {comment_text=Great recipe. Skipped the coconut and walnuts added extra cookie crumb instead. Made it gluten free with gf chop chip cookies very yummy but very sweet., approved=true, user_name=Wendy, hs_createdate=1702249867847, rating_new__1_5_=4, id=11175581973}, {comment_text=Very nice recipe but i thought 2 1/2 cups of sugar was too much so I only put just under 2 cups and it turned out delicious, approved=true, user_name=Amelia, hs_createdate=1702249864502, rating_new__1_5_=4, id=11175356585}, {comment_text=love the recipe and easy to do, approved=true, hs_createdate=1702249860767, rating_new__1_5_=5, id=11175604606}, {comment_text=I've been making this recipe for years but with half the sugar and 200 grams of butter. Great recipe., approved=true, user_name=Jenny, hs_createdate=1702249859373, rating_new__1_5_=5, id=11175634570}, {comment_text=the whanau LOVE this recipe. I had no coconut so I added some homemade toasted muesli, OMG! DELISH!, approved=true, user_name=Belinda, hs_createdate=1702249856165, rating_new__1_5_=5, id=11175347290}, {comment_text=Way too sweet! Half the sugar content would suffice. Once you get your icing on top it's super sweet. Otherwise good recipe., approved=true, user_name=Alice, hs_createdate=1702249856131, rating_new__1_5_=3, id=11175365304}, {comment_text=its yummmmmmmmmmmy, approved=true, user_name=levi, hs_createdate=1702249855799, rating_new__1_5_=5, id=11175430703}, {comment_text=yummy, approved=true, user_name=charlotte, hs_createdate=1702249855635, rating_new__1_5_=5, id=11175400602}, {comment_text=Yum batter, approved=true, user_name=Lil, hs_createdate=1702249854488, rating_new__1_5_=5, id=11175379517}]}
Reviews
21

What did you think of this recipe?

Method

Grease a roasting dish or large slice pan and line with baking paper.
Place Tararua Butter, Chelsea White Sugar, Meadow Fresh Milk and cocoa in a saucepan and heat slowly.
When the sugar is dissolved and the mixture is bubbling, remove from heat and add the crushed biscuits, chopped walnuts and coconut.
Press into prepared dish and level the surface. Ice while still warm, then leave to cool and set before cutting into pieces.

Icing
Stir Chelsea Icing Sugar and cocoa together in a medium bowl. Add hot water and mix until icing is a spreadable consistency. Spread onto warm slice.

NOTE
Recipe has been retested and updated May 2021 (quantities of butter and sugar have been reduced a little).

Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
White Sugar

White Sugar

The uniform size of the...
details
Reviews
21

What did you think of this recipe?

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