White Sugar
The uniform size of the...
- Ingredients
- Method
Ingredients
- 1 Cup plain flour
- 2-3 Tbsp butter or ½ avocado
- 1 Cup Chelsea White Sugar
- ¼ Cup cocoa powder
- 2 tsp baking powder
- ¾ Cup boiling hot water
- 1 egg
- ½ Cup chocolate chips
Chelsea Products in Recipe
Reviews
5
What did you think of this recipe?
Charlotte
only 10 and great to follow Amazing recipe great taste
5
ina
I'm only 11 and this was so good
5
Maya
Wow I'm only a kid and i have a passion for baking and this was such an easy recipe and the cupcakes are usely gone by the time there about to go on the cooling rack your recipes are my favourite you the first company I go to whne i want to bake easy and delisious goods I also used you royal icing recipe and vanilla cupcake recipe both also sooooo good.
5
1486619415
Love this recipe!! It is a serious favourite at home, its so good the cupcakes are often gone by the next day.
5
1556161772
AWESOME recipe! They're all gone once cooled down or when semi warm haha HUGE FAVOURITE good for little ones!
5
Method
Preheat oven to 180°C : Place 12 standard or 24 mini paper cases into a patty pan tray.
Rub butter or avocado into flour to resemble fine bread crumbs.
Mix in the rest of the dry ingredients.
Add the hot water and stir to mix till all wet, and then add the egg and mix to combine.
Half to ¾ fill patty cases
Bake at 180°C till done.
Allow to cool before decorating to your choice.
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Reviews
5
What did you think of this recipe?
Charlotte
only 10 and great to follow Amazing recipe great taste
5
ina
I'm only 11 and this was so good
5
Maya
Wow I'm only a kid and i have a passion for baking and this was such an easy recipe and the cupcakes are usely gone by the time there about to go on the cooling rack your recipes are my favourite you the first company I go to whne i want to bake easy and delisious goods I also used you royal icing recipe and vanilla cupcake recipe both also sooooo good.
5
1486619415
Love this recipe!! It is a serious favourite at home, its so good the cupcakes are often gone by the next day.
5
1556161772
AWESOME recipe! They're all gone once cooled down or when semi warm haha HUGE FAVOURITE good for little ones!
5
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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