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Chocolate Chip Muffins
Chocolate Chip Muffins
Muffins

Chocolate Chip Muffins

4.4
10 mins
12 mins
Easy
12

A classic chocolate chip muffin recipe to keep the kids happy. Great for an afternoon tea snack or pop one in the lunch box.

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  • Ingredients
  • Method

Ingredients

  • 2 cups Edmonds Standard Grade Flour (300g)
  • ¾ cup Chelsea Caster Sugar (170g)
  • 4 tsp Edmonds Baking Powder
  • pinch salt
  • 1 cup Meadow Fresh Original Milk (250ml)
  • 100g butter, melted
  • 2 eggs
  • ½ tsp vanilla essence
  • ½ cup chocolate chips (100g)

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=170


{has_more=true, offset=180, total=186, results=[{comment_text=I love this recipe so much, I am 13 yrs old and bake these for my family and for me and my brothers lunches. The outcome of this recipe is very light, fluffy, melts in the mouth and is very filling. This is definitely something I would recommend to others! DELICIOUS!!!!!!!!!!!!!, approved=true, user_name=Ruthie, hs_createdate=1702249853152, rating_new__1_5_=5, id=11175396653}, {comment_text=Amazing. Quick and simple., approved=true, user_name=Ruby, hs_createdate=1702249852702, rating_new__1_5_=5, id=11175587204}, {comment_text=these muffins where so moist and fluffy ,love it, approved=true, user_name=marel guthrie, hs_createdate=1702249851899, rating_new__1_5_=4, id=11175410757}, {comment_text=Do you actually just mix it all together?...Chelsea Sugar:Yes, please mix all the ingredients together in a large bowl until just mixed. Don't over mix or muffins will be tough., approved=true, user_name=Phoebe, hs_createdate=1702249851581, rating_new__1_5_=4, id=11175400568}, {comment_text=I give 2 & a half stars. One star for the simplicity of the receipe, other for being light and fluffy & a half star for being easy to make. Down side the chocolate chips sunk to the bottom, the receipe needs adjusting, too much baking powder leaves you with a horrid after taste. Apart from that they're ok., approved=true, user_name=Kura, hs_createdate=1702249851429, rating_new__1_5_=2, id=11175565932}, {comment_text=Amazing. Super easy to make., approved=true, user_name=Harmony Hewison, hs_createdate=1702249851418, rating_new__1_5_=5, id=11175456651}, {comment_text=GREAT, approved=true, user_name=ella, hs_createdate=1702249851255, rating_new__1_5_=4, id=11175581457}, {comment_text=My go-to quick and easy and always LOVED muffins, approved=true, user_name=Ashry, hs_createdate=1702249851176, rating_new__1_5_=5, id=11174113455}, {comment_text=AWESOME INCREDIBLE AMAZING THE VERY VERY BEST BEST EVER!!!, approved=true, user_name=AJ, hs_createdate=1702249851157, rating_new__1_5_=5, id=11175513611}, {comment_text=Temperature is far too high. Burned on the outside after 10 mins and uncooked on the inside!, approved=true, user_name=Ecomaven, hs_createdate=1702249850088, rating_new__1_5_=1, id=11175557426}]}
Reviews
186

What did you think of this recipe?

Method

Preheat oven to 220°C bake. Line a 12-hole muffin tin with paper cases.

In a large bowl, stir flour, Chelsea Caster Sugar, baking powder and salt together.

In a separate bowl, whisk milk, butter, eggs and vanilla until combined. Fold into flour mixture together with the chocolate chips. Don't over mix or muffins will be tough.
Spoon into prepared tin. Bake for 12-15 minutes, until muffins spring back when lightly pressed on top, and a skewer inserted into the centre comes out clean.
Delicious served warm!
Special thanks to Allyson Gofton for use of this Best Ever Recipe.
Chelsea Products in Recipe
Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
details
Reviews
186

What did you think of this recipe?

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