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Chocolate Chip Muffins
Chocolate Chip Muffins
Muffins

Chocolate Chip Muffins

4.4
10 mins
12 mins
Easy
12

A classic chocolate chip muffin recipe to keep the kids happy. Great for an afternoon tea snack or pop one in the lunch box.

Keep my screen awake
  • Ingredients
  • Method

Ingredients

  • 2 cups Edmonds Standard Grade Flour (300g)
  • ¾ cup Chelsea Caster Sugar (170g)
  • 4 tsp Edmonds Baking Powder
  • pinch salt
  • 1 cup Meadow Fresh Original Milk (250ml)
  • 100g butter, melted
  • 2 eggs
  • ½ tsp vanilla essence
  • ½ cup chocolate chips (100g)

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
approved=true&orderBy=-hs_createdate&limit=10&offset=140


{has_more=true, offset=150, total=186, results=[{comment_text=my fav my kids l.o.v.e them thxs, approved=true, hs_createdate=1702249861821, rating_new__1_5_=5, id=11175430758}, {comment_text=Was pretty good except for the Chelsea Caster Sugar, I did not know what that was., approved=true, user_name=Issy, hs_createdate=1702249861370, rating_new__1_5_=3, id=11175342883}, {comment_text=GREAT, EASY TO MAKE, DELICIOUS. CHEERS., approved=true, user_name=SANDRA MARTELLI, hs_createdate=1702249860826, rating_new__1_5_=5, id=11175495797}, {comment_text=so easy and tastes great!, approved=true, hs_createdate=1702249860783, rating_new__1_5_=5, id=11175557548}, {comment_text=Super easy to make and tastes great, approved=true, user_name=Sophie, hs_createdate=1702249860749, rating_new__1_5_=5, id=11175513702}, {comment_text=This is the best recipe ever!!!!, approved=true, user_name=jamie williamson, hs_createdate=1702249860617, rating_new__1_5_=5, id=11175495793}, {comment_text=Loved them! So yummy and quick to make., approved=true, user_name=Amy, hs_createdate=1702249860355, rating_new__1_5_=4, id=11175475547}, {comment_text=omg i love theam, approved=true, user_name=:), hs_createdate=1702249860352, rating_new__1_5_=5, id=11175369765}, {comment_text=It is yum and I made them and I'm only 13, approved=true, user_name=tanesha, hs_createdate=1702249859735, rating_new__1_5_=5, id=11175405217}, {comment_text=I melted the butter but once I added the milk it solidified the butter again. I had already added the eggs so I had to put the whole lot in the microwave to re-melt the butter. The muffins came out very pale and rubbery. Pretty disappointed but will try again with room temp milk, approved=true, user_name=SJ, hs_createdate=1702249859716, rating_new__1_5_=2, id=11175469899}]}
Reviews
186

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Method

Preheat oven to 220°C bake. Line a 12-hole muffin tin with paper cases.

In a large bowl, stir flour, Chelsea Caster Sugar, baking powder and salt together.

In a separate bowl, whisk milk, butter, eggs and vanilla until combined. Fold into flour mixture together with the chocolate chips. Don't over mix or muffins will be tough.
Spoon into prepared tin. Bake for 12-15 minutes, until muffins spring back when lightly pressed on top, and a skewer inserted into the centre comes out clean.
Delicious served warm!
Special thanks to Allyson Gofton for use of this Best Ever Recipe.
Reviews
186

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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